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Arrowroot Powder

Arrowroot powder, also known as arrowroot starch or arrowroot flour, is a starchy white and odorless powder extracted from the rootstock of Maranta arundinacea, a tropical tuberous plant. It has been used as a thickening agent for centuries and is enjoyed for its digestible and easy-to-mix qualities in various culinary applications. In the kitchen, arrowroot powder plays a pivotal role in thickening soups, sauces, and gravies while providing a glossy finish without altering the flavor. It is also prized for its gluten-free attributes, making it a popular alternative to traditional flour for those with gluten sensitivities or adhering to a gluten-free diet.
#18
IN FLOUR & MEAL
$3.04
AVG / OZ
arrowroot powder
100%
CARBS
0%
FAT
0%
PROTEIN
Arrowroot Powder FAQ
Arrowroot powder, also known as arrowroot starch or arrowroot flour, is a starchy white and odorless powder extracted from the rootstock of Maranta arundinacea, a tropical tuberous plant. It has been used as a thickening agent for centuries and is enjoyed for its digestible and easy-to-mix qualities in various culinary applications. In the kitchen, arrowroot powder plays a pivotal role in thickening soups, sauces, and gravies while providing a glossy finish without altering the flavor. It is also prized for its gluten-free attributes, making it a popular alternative to traditional flour for those with gluten sensitivities or adhering to a gluten-free diet. However, one common mistake people often make when using arrowroot powder is overcooking it or using it with dairy products; this can cause your dish to become slimy. To get the most out of arrowroot, mix it with a cold liquid before adding it to hot liquids to prevent lumping. Additionally, add arrowroot to your dish at the very end of cooking as it can lose its thickening power if cooked for too long or at high temperatures.
Is arrowroot powder suitable for a gluten-free diet?
Can I add arrowroot powder directly to hot liquids?
Does arrowroot powder have a taste?
Can arrowroot powder be used in pie fillings?
What is arrowroot powder used for in cooking?
Can I use arrowroot powder in baking?
How do I substitute arrowroot powder for flour or cornstarch?
Can I use arrowroot powder with dairy products?
Can arrowroot powder assist in binding ingredients like eggs?
How much arrowroot powder equals one tablespoon of wheat flour?
Expiration & Storage Tips
When does arrowroot powder expire?
Arrowroot powder, as a rule, comes with a best before date on its packaging which typically indicates when it will maintain its best quality—it ranges from 2 to 3 years. It's worth noting though that 'best before' is about quality, not safety. If stored properly, arrowroot powder can last beyond this time frame, but it may lose some of its thickening power. Once the package is opened, the powder should be good for at least a year. As for freezing, arrowroot powder can be stored in the freezer indefinitely, but it needs to be protected from moisture to prevent clumping.
How do you tell if arrowroot powder is bad?
Telling if your arrowroot powder has gone bad is relatively easy. Firstly, you'll want to check for any changes in color, usually into a yellowish hue—which may mean your arrowroot powder has become rancid. Arrowroot powder should always remain an off-white color. Additionally, if the powder smells musty or off in any way, that's a good sign that it's time to replace it. Lastly, if there are any signs of mold or moisture—this could indicate the growth of bacteria, making it unsafe to consume.
Tips for storing arrowroot powder to extend shelf life
• Always store arrowroot powder in a cool, dry, and dark place, preferably in a tightly sealed container. • If you live in a humid climate, consider storing the powder in the freezer. It can be frozen indefinitely, but remember to keep it well-sealed to prevent moisture from seeping in, as this can cause the powder to clump. • Do not use a wet spoon when measuring out the powder. Any moisture can be detrimental to your arrowroot powder's quality. A dry spoon will ensure longer shelf life. • If possible, buy arrowroot powder in smaller amounts you can use within a year. This will ensure you are always using fresh and potent arrowroot powder.
EXPIRES WITHIN
10 - 14
MONTHS
Health Info
Macros
6g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
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