If you're looking for a 1:1 wheat flour substitute, try Higher Harvest by H-E-B Arrowroot Flour. It's a gluten-free baking ingredient, useful for whipping up all kinds of your favorite baked goodies. It's made by extracting the starch from tropical tubers, like the Arrowroot plant. Check out our pancake recipe below.
• 1 lb of arrowroot flour
• Gluten-free
• 1:1 wheat flour substitute
• Useful for making baked goods
• Paleo diet-friendly
• Vegan
About...