13 Best Chicken Tikka Masala Recipes for a Flavorful Meal

Name: Vibrant Instant Pot Chicken Tikka Masala {Dairy-Free}
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Ingredients: 1 tsp ground coriander; 1 tsp cumin; 1/2 tsp paprika; 1/2 tsp cayenne; 1/4 cup chopped cilantro; 3 cloves minced garlic; 1.5 lbs chicken breasts; 2 tbsp ghee; 1 large onion; 1 14 oz can full-fat coconut milk; 1.5 tbsp garam masala; 1.5 tsp sea salt; 1 tsp chili powder; 1 tsp turmeric; 1 tsp arrowroot powder; 1 tbsp water; 1/4 cup chicken broth; 1 15 oz can tomato sauce

JANUARY 20, 2023

BEST

If you're looking for a delicious and satisfying dinner, it's time to try chicken tikka masala! This classic Indian dish is a creamy, spiced tomato-based sauce that's served over marinated chicken. We've compiled a list of all the best chicken tikka masala ideas, so whether you're looking for a family-friendly dinner or a showstopper to impress, you'll find it here. Ready to savor the flavors of India? Let's get started!

I Heart Eating

Easy Chicken Tikka Masala

Easy chicken tikka masala recipe

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199



35 min

TOTAL TIME

362

CALORIES

$1.07

PER SERVING

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Weight Watchers

Slow Cooker Chicken Tikka Masala

Our slow cooker version of chicken tikka masala uses Greek yogurt for creaminess, along with classic spices like garam masala, cumin, and coriander. Warm naan bread can swap in for traditional rice as a side for this classic Indian dish

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

2 hr 5 min

TOTAL TIME

199

CALORIES

$1.00

PER SERVING

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Well Plated

Chicken Tikka Masala

A healthy chicken tikka masala recipe made with easy-to-find ingredients. Not too spicy and filled with rich Indian-inspired flavors!

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

3,853

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

50 min

TOTAL TIME

423

CALORIES

$1.58

PER SERVING

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Cooking Classy

Quick Chicken Tikka Masala

All the flavors of a slow simmered restaurant quality Chicken Tikka Masala but this version is so easy to make and can be ready in 30 minutes or less! So good it may just become a regular in your dinner rotation.

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

1,832

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35 min

TOTAL TIME

524

CALORIES

$1.98

PER SERVING

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Easy Chicken Recipes

Chicken Tikka Masala Recipe

Chicken tikka masala is one of the most popular Indian dishes, and for good reason. How can anyone not love this explosion of spices, paired with the creamy texture of the sauce that the dish traditionally has. In this Easy Chicken Tikka Masala Recipe the chicken is made extra tender and buttery wit...

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1,298

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30 min

TOTAL TIME

831

CALORIES

$2.29

PER SERVING

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The Chunky Chef

Slow Cooker Chicken Tikka Masala

This Slow Cooker Chicken Tikka Masala is the easy homemade version of your Indian food-loving dreams!

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7,995

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3 hr 10 min

TOTAL TIME

470

CALORIES

$1.47

PER SERVING

View Recipe

Featured Recipe

Cooklist AI

Vibrant Instant Pot Chicken Tikka Masala {Dairy-Free}

Indulge in the classic Indian dish with this dairy-free Chicken Tikka Masala, pressure cooked to perfection in an Instant Pot. This vibrant and soul-warming recipe comes together quickly, featuring boldly spiced chicken simmered in a creamy coconut sauce for delectable results.

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23 min

TOTAL TIME

661

CALORIES

$2.30

PER SERVING

Vibrant Instant Pot Chicken Tikka Masala {Dairy-Free}

Ingredients

18 INGREDIENTS

4 SERVINGS

1 tsp ground coriander

1 tsp cumin

1/2 tsp paprika

1/2 tsp cayenne

1/4 cup fresh cilantro

chopped

3 cloves minced garlic

1 1/2 lbs chicken breasts

1 1/2 tbsp garam masala

1 1/2 tsp sea salt

1 tsp chili powder

1 tsp turmeric

1 tsp arrowroot powder

1 tbsp water

1/4 cup chicken broth

15 oz tomato sauce

Directions

11 STEPS

Select the 'sauté' function on the Instant Pot and add the ghee. Allow the ghee to heat up before proceeding.

Once hot, add the onion, garlic, and all of the spices (garam masala, ground coriander, cumin, paprika, sea salt, chili powder, cayenne, and turmeric) to the pot. Sauté for 1-2 minutes until the onions begin to soften and the spices are fragrant.

Add the chicken pieces to the pot and continue sautéing for 2-3 minutes until slightly browned.

Add the tomato sauce and chicken broth, stirring to combine all ingredients.

Press 'cancel/keep warm' to turn off the sauté function, then lock the lid in place and set the vent to 'sealing'.

Cook on high pressure for 9 minutes, then manually release the pressure.

Stir in the coconut cream (the thick white part at the top of the can of coconut milk), discarding the clear liquid.

Select 'sauté' mode again and bring the mixture to a boil while stirring.

In a small bowl, mix the arrowroot powder and water to create an arrowroot slurry, then add this to the pot and stir. The sauce will begin to thicken quickly.

Taste and season with additional salt if needed. Turn off the Instant Pot by pressing 'cancel/keep warm' and allow the Chicken Tikka Masala to sit until ready to serve.

Garnish with chopped cilantro before serving. Pair with cauliflower rice for a Whole30 meal or enjoy with basmati rice for a gluten-free option.

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tuttorossotomatoes.com

Easy One-Pot Chicken Tikka Masala

No need to go out for Indian take-out, make this one-pot meal at home with our crushed tomatoes! The secret to the deep flavor is from browning the spice coated chicken in ghee or butter! An easy and bold weeknight dinner in one skillet! Recipe in partnership with Serious Eats.

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50 min

TOTAL TIME

1056

CALORIES

$3.47

PER SERVING

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