Name: Chicken Tikka Masala Recipe
Ingredients: 4 tsp. garam masala; 1/2 tsp. turmeric; Fresh cilantro, to serve; 1 tsp. ground cumin; Sea salt & freshly ground black pepper; 14 oz. can coconut cream or full-fat coconut milk; 1/2 tsp. chili powder; Juice of 1 lime or lemon; 1 onion, finely chopped; 2 x 14oz. cans whole tomatoes; 2 garlic cloves, crushed; 1 tsp. ground coriander; 1 tsp. fresh ginger, crushed; 1 lb. chicken breast fillets, boneless & skinless, cubed

Chicken Tikka Masala

What are the key ingredients for Tikka Masala?

What kind of chicken should I use for Tikka Masala?

Do I need to marinate the chicken before cooking?

Can I substitute the heavy cream with a dairy-free option?

How do I adjust the consistency of the sauce?

How should I store leftover Tikka Masala?

Spice up your dinner routine with this authentic Chicken Tikka Masala recipe, guaranteed to make your taste buds sizzle!

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Seasonings

gram

garam masala

ground turmeric

Fresh Vegetables

fresh cilantro

ground cumin

Salt & Pepper

Canned & Dry Milk

canned coconut cream

chili powder

Fresh Fruit

lime

onion

tomato

garlic

ground coriander

fresh ginger

Poultry

chicken breast

Dietary Folate Equivalents

Vitamin B6

Vitamins

Pantothenic acid (B5)

Vitamin C

Selenium

Minerals

Cholesterol

Trans fatty acids

Sugar

Carbohydrates

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Dietary Fiber

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Alpha-carotene

Lycopene

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Instant Pot Chicken Tikka Masala

Chicken Tikka Masala Recipe

Baking Goods

Produce

Meat & Seafood

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