Name: Slow Cooker Chicken Tikka Masala
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Ingredients: 1/2 tsp ground tumeric; 2 Tbsp tomato paste; 2 Tbsp fresh cilantro; 1 Tbsp garam masala; 3 Tbsp vegetable oil; 15 oz can tomato sauce; 1 - 2 tsp granulated sugar; 1/2 tsp smoked paprika; 3/4 cup whole-fat plain yogurt; 1 serrano pepper; 1 medium yellow onion; 1/4 tsp black pepper; 1/4 tsp ground cumin; 1 Tbsp fresh ginger; 3 cloves garlic; 1/2 tsp kosher salt; 2 lbs boneless, skinless chicken thighs

Chicken Tikka Masala

What are the key ingredients for Tikka Masala?

What kind of chicken should I use for Tikka Masala?

Do I need to marinate the chicken before cooking?

Can I substitute the heavy cream with a dairy-free option?

How do I adjust the consistency of the sauce?

How should I store leftover Tikka Masala?

This Slow Cooker Chicken Tikka Masala is the easy homemade version of your Indian food-loving dreams!

Milk

Gluten Free

Seasonings

gram

ground turmeric

Canned Vegetables

tomato paste

Fresh Vegetables

fresh cilantro

garam masala

Oils

milliliter

vegetable oil

Pasta Sauces

tomato sauce

Sugars & Sweeteners

sugar

smoked paprika

Yogurt

plain yogurt

serrano pepper

yellow onion

black pepper

ground cumin

fresh ginger

garlic

Coarse Salt

Poultry

boneless chicken thigh

Dietary Fiber

Carbohydrates

Thiamin (B1)

Vitamins

Zinc

Minerals

Trans fatty acids

Total monounsaturated fatty acids

Calories

Sodium

Sugar

Protein

Calcium

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Vitamin C

Selenium

Manganese

Copper

Potassium

Phosphorus

Magnesium

Iron

Water

Cholesterol

Lycopene

Saturated Fat

Vitamin K

Choline

Total polyunsaturated fatty acids

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Slow Cooker Chicken Tikka Masala

Baking Goods

Produce

Pasta, Sauces, Grain

Dairy

Meat & Seafood

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