Few things evoke the feeling of a traditional Thai dinner like the aroma of a savory Thai Red Curry. This complex blend of spices and herbs creates a rich, flavorful sauce that can be used to add depth to a variety of dishes.
Our collection of best Thai Red Curry recipes proves that this delectable dish can be served in a variety of ways—from soups and noodles to meats and vegetables. Not only are these recipes delicious, but they're also sure to be a hit with family and friends.
No matter your skill level in the kitchen, you're guaranteed to find a Thai Red Curry recipe that you can make with ease and impress even the most discerning palate.
Once Upon a Chef
Thai Red Curry Chicken
This fragrant Thai chicken curry is a one-pan dish that comes together in just 30 minutes.
This Thai creamy red coconut curry recipe is combined with chicken, bell peppers, bamboo shoots, and zucchini, and garnished to cilantro. Takes only 30 minutes to make and is incredibly flavorful and tasty!
Easy creamy curry dish made in your pressure cooker with Thai Red Curry paste, chickpeas, and coconut milk. 9 simple ingredients that are mostly pantry items plus the shallot and frozen peas. I like couscous or brown jasmine rice with this warm and comforting curry.
Take your taste buds to Thailand with this flavorful red curry! Prawns and snow peas are simmered in a creamy coconut-based sauce, then served over a bed of jasmine rice for a delicious dinner that's sure to impress. Spice up your dinner routine and get ready for a delicious Thai adventure!
Satisfy your noodle cravings with this Spicy Red Curry Basil Garlic Noodle Bowl, featuring aromatic herbs and flavorsome Thai red curry paste. Perfect for a speedy and wholesome weeknight dinner!
This Thai Red Curry Soup with Ramen Noodles recipe is an easy way to bring a healthy, vegan dinner to your table. This coconut milk infused vegan soup is loaded with vegetables and perfect, al dente rice ramen noodles.
This Thai inspired butternut squash and kale red curry packs a punch with hints of chilli, peanut, coconut and lime! Ready in under an hour, it makes for the best easy weeknight dinner!
This vegan aubergine Thai red curry with peppers is the perfect meal for those days when you really want to hit your five-a-day but could also do with a treat. It’s super easy to make in just 30 minutes, and you can customise it, too, depending on what veggies you have on hand.
Delicious and easy vegetarian soupy Thai red curry rice noodle recipe with peanut flavour. A quick and easy one pot meal ready in less than 20 minutes.
Add some kick to your meatless meals with this delicious and veggie-packed Vegan Thai Red Curry! It uses ingredients found in most grocery stores & it's a breeze to make. 189 calories and 6 Weight Watchers SmartPoints