An Aroma of Flavor: 13 Thai Red Curry Recipes to Make Your Mouth Water
FEBRUARY 01, 2023
THAI RED CURRY
BEST
Few things evoke the feeling of a traditional Thai dinner like the aroma of a savory Thai Red Curry. This complex blend of spices and herbs creates a rich, flavorful sauce that can be used to add depth to a variety of dishes.
Our collection of best Thai Red Curry recipes proves that this delectable dish can be served in a variety of ways—from soups and noodles to meats and vegetables. Not only are these recipes delicious, but they're also sure to be a hit with family and friends.
No matter your skill level in the kitchen, you're guaranteed to find a Thai Red Curry recipe that you can make with ease and impress even the most discerning palate.
Once Upon a Chef
Thai Red Curry Chicken
This fragrant Thai chicken curry is a one-pan dish that comes together in just 30 minutes.
234
7,141
550
30 min
TOTAL TIME
492
CALORIES
$3.22
PER SERVING
View Recipe
Joyous Apron
Thai Red Curry with Chicken
This Thai creamy red coconut curry recipe is combined with chicken, bell peppers, bamboo shoots, and zucchini, and garnished to cilantro. Takes only 30 minutes to make and is incredibly flavorful and tasty!
1
146
30 min
TOTAL TIME
491
CALORIES
$3.46
PER SERVING
View Recipe
Piper Cooks
Instant Pot Thai Red Curry with Chickpeas
Easy creamy curry dish made in your pressure cooker with Thai Red Curry paste, chickpeas, and coconut milk. 9 simple ingredients that are mostly pantry items plus the shallot and frozen peas. I like couscous or brown jasmine rice with this warm and comforting curry.
20 min
TOTAL TIME
1521
CALORIES
$2.10
PER SERVING
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A Cookie Named Desire
Thai Sweet Potato Red Curry
A simple and mouthwaring sweet potato curry
7
34 min
TOTAL TIME
1053
CALORIES
$1.82
PER SERVING
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Blue Dragon
Thai Red Curry Chicken
Red curry is eaten throughout Thailand. It is not as spicy as green curry because a larger and less hot variety of chilli is used.
12 min
TOTAL TIME
896
CALORIES
$2.58
PER SERVING
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Vikalinka
Thai Red Curry with Prawns and Snow Peas
Take your taste buds to Thailand with this flavorful red curry! Prawns and snow peas are simmered in a creamy coconut-based sauce, then served over a bed of jasmine rice for a delicious dinner that's sure to impress. Spice up your dinner routine and get ready for a delicious Thai adventure!
5
299
4
35 min
TOTAL TIME
409
CALORIES
$7.96
PER SERVING
View Recipe
Featured Recipe
Cooklist AI
Spicy Red Curry Basil Garlic Noodle Bowl
Satisfy your noodle cravings with this Spicy Red Curry Basil Garlic Noodle Bowl, featuring aromatic herbs and flavorsome Thai red curry paste. Perfect for a speedy and wholesome weeknight dinner!
4
20 min
TOTAL TIME
677
CALORIES
$2.31
PER SERVING
Ingredients
Directions
7 STEPS
1
In a skillet, heat sesame oil and green onions over medium heat until very fragrant, about 3-5 minutes.
2
Lower the heat, then stir in Thai red curry paste and cook for an additional 2 minutes.
3
In a large heatproof bowl, combine the grated garlic, grated ginger, chopped basil, and chopped cilantro. Season with crushed red pepper flakes.
4
Carefully pour the hot oil mixture over the herbs and mix well.
5
Cook the noodles according to package directions, then drain.
6
Toss the warm noodles with tamari or soy sauce, and then mix with the herb-infused oil.
7
Serve the noodles with a garnish of additional green onions.
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Bon Appétit
Weeknight Red Curry
"Curry" rhymes with "hurry" for a reason. A few shortcut ingredients yield a gently spiced, deep-flavored sauce that’s ready in under an hour.
4
1,944
1,904
55 min
TOTAL TIME
557
CALORIES
$8.39
PER SERVING
View Recipe
Herbivore's Kitchen
Thai Red Curry Soup
This Thai Red Curry Soup with Ramen Noodles recipe is an easy way to bring a healthy, vegan dinner to your table. This coconut milk infused vegan soup is loaded with vegetables and perfect, al dente rice ramen noodles.
63
30 min
TOTAL TIME
556
CALORIES
$6.48
PER SERVING
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Cupful of Kale
Butternut Squash and Kale Red Curry
This Thai inspired butternut squash and kale red curry packs a punch with hints of chilli, peanut, coconut and lime! Ready in under an hour, it makes for the best easy weeknight dinner!
6
672
4
50 min
TOTAL TIME
427
CALORIES
$2.77
PER SERVING
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Skinny Spatula
Aubergine Thai Red Curry with Peppers
This vegan aubergine Thai red curry with peppers is the perfect meal for those days when you really want to hit your five-a-day but could also do with a treat. It’s super easy to make in just 30 minutes, and you can customise it, too, depending on what veggies you have on hand.
7
41
25
30 min
TOTAL TIME
396
CALORIES
$1.88
PER SERVING
View Recipe
The Twin Cooking Project
Soupy Thai red curry rice noodles
Delicious and easy vegetarian soupy Thai red curry rice noodle recipe with peanut flavour. A quick and easy one pot meal ready in less than 20 minutes.
571
12
20 min
TOTAL TIME
905
CALORIES
$4.82
PER SERVING
View Recipe
Kimchi Mom
Thai Red Curry with Beef and Butternut Squash #SundaySupper
Warm up the house by inviting your friends and family over for this easy-to-make curry.
1
845
CALORIES
$3.69
PER SERVING
View Recipe
Cookin' Canuck
Vegan Thai Red Curry Recipe
Add some kick to your meatless meals with this delicious and veggie-packed Vegan Thai Red Curry! It uses ingredients found in most grocery stores & it's a breeze to make. 189 calories and 6 Weight Watchers SmartPoints
416
14
35 min
TOTAL TIME
186
CALORIES
$2.07
PER SERVING
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Thai Red Curry FAQ
What is Thai Red Curry?
What ingredients do I need to make Thai Red Curry?
Can I make my own red curry paste?
What kind of meat or vegetables can I use?
How do I prevent my curry from being too spicy?
How do I make my curry thicker or thinner?
What are common mistakes to avoid when making Thai Red Curry?
How do I store leftover Thai Red Curry?
When does Thai Red Curry expire?
How do you tell if Thai Red Curry is bad?
Tips for storing Thai Red Curry to extend shelf life
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