28 Vegetarian Thai Recipes for Delicious Plant-Based Dishes
FEBRUARY 09, 2023
Whether you’re a vegetarian, vegan or just trying to eat less meat, you’ll be sure to find something delicious in this collection of 28 vegetarian Thai recipes. With ingredients like fresh vegetables, herbs and spices, and the signature punch of Thai flavors, these simple dishes are sure to satisfy.
Discover Thai-inspired takes on vegetarian classics like Pad Thai and Curries. Or try dishes like Tom Kha, an egg noodle soup with flavorful coconut milk and fresh herbs. And don’t forget about dessert! Our list includes delicious vegan treats featuring fruit, coconut cream and more.
So dive into the flavors of Thailand and discover easy, plant-based dishes you’ll be sure to love. Mangoes, cashews and plenty of herbs are waiting.
Whole and Heavenly Oven
Red Thai Coconut Sweet Potato Chickpea Curry
Red Thai sweet potato chickpea curry in a creamy spicy coconut sauce is loaded with hearty vegetables and an incredible vegetarian take on curry!
This easy vegan Pad Thai is perfect for a dinner that's packed with vegetables such as peas and carrots. Made with a flavourful sauce and topped with crunchy peanuts, it also comes together in under 15 minutes. Gluten-free and oil-free.
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Healthy Nibbles and Bits
Spicy Tofu with Creamy Coconut Sauce
For this spicy tofu recipe, I am using a very pressed style of tofu that is sometimes called “firm tofu” or “super firm tofu,” depending on the tofu maker. Read note 1 for more information. If you are using “extra-firm tofu,” read to note 2 for directions on how to prepare the tofu. If you opened a ...
Need something fresh and flavorful to make for dinner? Try these Peanut Sauce Chickpea and Broccoli Bowls! They’re vegan and packed with goodness that’s sure to please! Broccoli, chickpeas, and brown rice are tossed in an amazing peanut sauce and topped with crunchy peanuts for an irresistible textu...
A dump-and-go Instant Pot recipe that’s perfect for busy weeknights. This Instant Pot Thai Red Curry Sweet Potato Soup is made with wholesome ingredients like red lentils and sweet potatoes and is incredibly creamy and aromatic. Vegan, gluten-free, and oil-free.
Here's what you need: coconut oil, red onion, medium jalapeno, garlic, orange bell pepper, large eggplant, red curry paste, brown sugar, light coconut milk, diced tomato, chickpeas, baby spinach, fresh cilantro, cooked brown rice
This easy Thai Pumpkin Curry is a delicious vegan meal. You will love the creamy sauce made from coconut milk, pumpkin purée and red curry paste, combined with fresh vegetables like broccoli, carrots and bell pepper. A healthy weeknight meal that is also perfect for meal prep!
Soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and it compliments so many flavors. Plus kids and adults alike love it!
Crispy tofu, hearty vegetables, and crunchy cashews, this rich and creamy green curry is exactly the type of comfort food we crave when camping. This meal is vegan-friendly as written, but it’s open to a lot of personal customization.
Spice up your hummus game with this Thai Peanut Hummus! Made with creamy chickpeas, spicy sriracha, salty tamari, and sweet coconut sugar, this dip is sure to be a hit at any party. Enjoy with your favorite crackers, veggies, or bread for a delicious and healthy snack.
Spicy Tofu cooked in Thai style flavorful sauce. This vegetarian curry needs minutes to cook and tastes best with leftover rice or noodles. Make this spicy flavorful curry with the goodness of Tofu and Basil.
This gluten-free, vegan version of peanut noodles has a high protein content thanks to edamame and peanut butter. Spaghetti squash turns delicately sweet when roasted, which pairs wonderfully with the Thai-inspired peanut sauce.