Gazpacho is a cold Spanish soup that’s a summer staple in many households. It’s made with a combination of vegetables, usually tomatoes, cucumbers, bell peppers, onions, and garlic, and seasoned with olive oil, vinegar, salt, and pepper. It’s a perfect way to cool off on a hot summer day. We’ve rounded up the 16 best gazpacho recipes for you to choose from. Whether you’re looking for a classic recipe or something a little more creative, there’s something for everyone. From the classic gazpacho to a sweet Watermelon Gazpacho. Grab your blender, pick your favorite recipes, and get ready to enjoy a refreshingly cool and delicious meal.