RECIPESPRODUCTSPANTRYSHOPPING
Savory Simple

Cantaloupe Gazpacho

This Cantaloupe Gazpacho is a seasonal, sweet and savory chilled soup. Try serving it in a pitcher at summer parties!
53
1
124
CALORIES
$0.96
PER SERVING
Cantaloupe Gazpacho
Ingredients
10 INGREDIENTS
4 SERVINGS
Minced Garlic
1/4 tsp minced garlic
Shallots
1/4 cup shallots
Kosher Salt
1/4 tsp kosher salt
to taste
Fresh Basil
1/4 cup fresh basil
Lemon Juice
1 tbsp lemon juice
White Wine Vinegar
2 tbsp white wine vinegar
Cantaloupe
1 whole cantaloupe
ripe
Cucumber
1 medium cucumber
Fresh Ground Black Pepper
fresh ground black pepper
to taste
Extra Virgin Olive Oil
3 tbsp extra virgin olive oil
Directions
7 STEPS
View Directions on Savory Simple
Health Info
Macros
6g
CARBS
11g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
414 Recipes for Gazpacho
Seville's Creamy Gazpacho
7
15 min
4
Seville's Creamy Gazpacho
Gazpacho Recipe
13
15 min
2
Gazpacho Recipe
Mexican Gazpacho Soup Recipe
14
15 min
24
Mexican Gazpacho Soup Recipe
Chunky Cucumber Avocado Gazpacho
13
1 hr 20 min
1
Chunky Cucumber Avocado Gazpacho
Spanish Strawberry Gazpacho Recipe
10
20 min
Spanish Strawberry Gazpacho Recipe
Best-Ever Gazpacho
11
25 min
13
Best-Ever Gazpacho
Green Goddess Gazpacho
14
15 min
3
Green Goddess Gazpacho
Easy Gazpacho Soup
10
2 hrs 15 min
Easy Gazpacho Soup
Frequently Asked Questions
What is Gazpacho?
What ingredients do I need to make Gazpacho?
Do I need to peel the vegetables for Gazpacho?
What's the best way to blend the ingredients for Gazpacho?
How long should I chill the Gazpacho before serving?
Can I make Gazpacho in advance?
What can I substitute for bread in Gazpacho?
How can I adjust the consistency of Gazpacho?