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Strawberry And Watermelon Spicy Gazpacho

Cool and refreshing, this Strawberry and Watermelon Spicy Gazpacho is the perfect summertime dinner. It's a sweet and spicy combination that will tantalize your tastebuds and leave you wanting more.
63
15 min
TOTAL TIME
667
CALORIES
$5.93
PER SERVING
Strawberry And Watermelon Spicy Gazpacho
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Ingredients
11 INGREDIENTS
1 SERVING
Red Onion
1/4 cup red onion
diced
Tabasco Sauce
1 1/2 tsp tabasco sauce
Basil Leaves And Slices Of Strawberries
basil leaves and slices of strawberries
for garnish
Diced Watermelon
1 cup diced watermelon
Strawberries
3 cups strawberries
hulled and quartered
Diced Tomato
1 cup diced tomato
Kosher Salt
1 tbsp kosher salt
plus more to sprinkle while serving
Fennel Seeds
1 tbsp fennel seeds
Cumin Seeds
1 tbsp cumin seeds
Red Wine Vinegar
1 tbsp red wine vinegar
Extra Virgin Olive Oil
3 tbsp extra virgin olive oil
Directions
10 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
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Health Info
Macros
61g
CARBS
49g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is Gazpacho?
What ingredients do I need to make Gazpacho?
Do I need to peel the vegetables for Gazpacho?
What's the best way to blend the ingredients for Gazpacho?
How long should I chill the Gazpacho before serving?
Can I make Gazpacho in advance?
What can I substitute for bread in Gazpacho?
How can I adjust the consistency of Gazpacho?