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Spanish Strawberry Gazpacho Recipe
This Spanish strawberry gazpacho is delicious and refreshing chilled soup perfect for summer entertaining.
29
20 min
TOTAL TIME
105
CALORIES
$0.93
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1/2 cup vegetable broth
1 tbsp balsamic vinegar
1 cup cucumber
chopped
1 lb strawberries
1 cup chopped tomatoes
3 tbsp olive oil
1/2 cup red bell pepper
chopped
1/2 tsp minced garlic
salt and pepper
to taste
1/2 tsp fresh thyme
chopped
Directions
10 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on All That's Jas
Health Info
Macros
9g
CARBS
7g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What is Gazpacho?
What ingredients do I need to make Gazpacho?
Do I need to peel the vegetables for Gazpacho?
What's the best way to blend the ingredients for Gazpacho?
How long should I chill the Gazpacho before serving?
Can I make Gazpacho in advance?
What can I substitute for bread in Gazpacho?
How can I adjust the consistency of Gazpacho?
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