Pancakes are the perfect treat for any meal of the day, especially when they’re studded with juicy blueberries. Whether you’re feeding a houseful of hungry kids, enjoying a lazy weekend morning, or hosting a brunch for friends, you can’t go wrong with a stack of blueberry pancakes.
We’ve rounded up 15 delicious recipes — from classic buttermilk pancakes to lemony treats — that pack the perfect punch of sweetness. Make them just once and you’ll have a new breakfast favorite your whole family will love.
Sweet Peas and Saffron
Extra Fluffy Almond Blueberry Pancakes- greek yogurt makes these pancakes so thick and fluffy!
These pancakes are extra thick & fluffy with the addition of Greek yogurt, and are full of fresh blueberries, slivered almonds, and lemon zest.
Start your day off right with these dreamy blueberry pancakes! This easy recipe is bursting with sweet blueberry flavor and fluffy, golden pancakes. Get ready to indulge in the perfect breakfast treat that will have your taste buds singing! Enjoy with a drizzle of syrup, a dollop of butter, and a sp...
In a medium saucepan, combine the maple syrup, 1 cup of fresh blueberries, and lemon juice. Bring to a boil over medium heat, then reduce heat and let simmer for 10 minutes. Remove from heat, allow the syrup to cool to lukewarm, then stir in the remaining 1 cup of fresh blueberries.
In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, beat the eggs, then whisk in the buttermilk and melted butter.
Pour the buttermilk mixture into the dry ingredients, and whisk until just moistened. The batter should be slightly lumpy and thick.
Heat a griddle or nonstick pan over medium heat, and coat it with vegetable oil.
Spoon about 1/4 cup of batter onto the griddle for each pancake, and evenly distribute approximately 8-10 blueberries onto each pancake.
Cook until the edges start to bubble and the first side is golden brown. Flip and cook until the other side is golden brown, watching carefully to avoid burning.
Wipe the griddle clean with a paper towel between batches.
Serve the pancakes immediately with a generous drizzle of the blueberry maple syrup.
Start your morning right with these light and fluffy healthy blueberry pancakes! Made with green banana flour and Greek yogurt, they are low in carbs and high in protein. Serve with more yogurt and juicy fresh blueberries. Delicious!
Blueberry Pancakes just might be the most comforting breakfast ever. It's hard not to think of weekend mornings at home with the family when chowing down on pancakes, and that's exactly what this recipe is for! If you want to know how to make blueberry pancakes, it's simple! This is a classic bluebe...