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19 Best Risotto Recipes That Will Make You Feel Like a Gourmet Chef

FEBRUARY 23, 2023
RISOTTO DISH
BEST
19 Best Risotto Recipes That Will Make You Feel Like a Gourmet Chef
If you’ve ever wanted to make restaurant-quality risotto at home, you’ve come to the right place! Risotto is a creamy Italian rice dish made with Arborio rice, stock, and a variety of flavorful ingredients. It is surprisingly easy to make and can be customized to fit any taste. Our collection of the 19 best risotto recipes ranges from classic to creative, so you can find something to fit any meal. Whether you use white or brown rice, traditional Parmesan or a veggie packed alternative, you’ll be sure to find the perfect risotto recipe. These recipes are easy to make and have the potential to become family favorites. Let’s get cooking!
Bianca Zapatka

Corn & Zucchini Risotto

This creamy roasted sweet corn risotto with zucchini is a healthy vegan recipe that is quick and easy to make with only a few simple ingredients! It’s gluten-free, dairy-free, soy-free and perfect for lunch or dinner, as an entrée or side dish!
5
853
24
30 min
TOTAL TIME
632
CALORIES
$2.52
PER SERVING
View Recipe
Corn & Zucchini Risotto
Half Baked Harvest

No Stir Brie Risotto with Lemon Butter Asparagus

This simple Brie risotto is made in under an hour, requires very little stirring, and is a great way to use pantry staples and fresh springtime asparagus.
351
25,023
242
45 min
TOTAL TIME
653
CALORIES
$2.62
PER SERVING
View Recipe
No Stir Brie Risotto with Lemon Butter Asparagus
Noshtastic

Instant Pot Chicken Risotto

You'll love this Instant Pot Chicken Risotto with Mushrooms, it's so creamy and easy to make!
24
54
40 min
TOTAL TIME
643
CALORIES
$2.59
PER SERVING
View Recipe
Instant Pot Chicken Risotto
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Epicurious

Creamy Shrimp Risotto With Mascarpone

If you can’t find head-on shrimp, buy an extra 8 oz. large shell-on shrimp and add to the stock along with the shells from the initial pound.
1,985
180
848
CALORIES
$4.62
PER SERVING
View Recipe
Creamy Shrimp Risotto With Mascarpone
Every Last Bite.

Asparagus, Kale & Pea Lemon Risotto

This Lemon Cauliflower Risotto is light, fresh, and full of flavour. It's a one pan, 30 minute meal that is a great low carb Whole30 alternative to traditional risotto.
4
18
25 min
TOTAL TIME
239
CALORIES
$2.73
PER SERVING
View Recipe
Asparagus, Kale & Pea Lemon Risotto
Bon Appétit

Tomato and Parmesan Risotto

Use the smallest tomatoes you can find at the market for this risotto recipe. They’ll be extra sweet and have thin skins.
46
1,591
708
493
CALORIES
$2.15
PER SERVING
View Recipe
Tomato and Parmesan Risotto
Featured Recipe
Cooklist AI

Easy Oven-Baked Pesto Risotto with Roasted Tomatoes

This easy-to-follow recipe features creamy risotto drizzled with store-bought pesto and adorned with sweet and juicy roasted tomatoes. Create the perfect risotto with a fraction of the effort, while keeping it vegan, gluten-free, and healthy.
2
40 min
TOTAL TIME
432
CALORIES
$2.18
PER SERVING
Easy Oven-Baked Pesto Risotto with Roasted Tomatoes
Ingredients
9 INGREDIENTS
4 SERVINGS
Salt And Pepper
salt and pepper
to taste
Garlic
3 cloves garlic
minced
Vegan Parmesan Cheese
vegan parmesan cheese
for serving
Onion
1 large onion
diced
Arborio Risotto Rice
1 1/2 cups arborio risotto rice
Cherry Vine Tomatoes
2 cups cherry vine tomatoes
Vegetable Stock
3 cups vegetable stock
Store Bought Pesto
4 tbsp store bought pesto
Olive Oil
1 tbsp olive oil
Directions
12 STEPS
1
Preheat the oven to 350°F (180°C).
2
In a large pan or Dutch oven, heat olive oil over low-medium heat.
3
Add the diced onion and cook for 5 minutes, stirring regularly, until softened.
4
Add the minced garlic and continue to cook for another 5 minutes.
5
Increase the heat and add the arborio risotto rice, stirring to combine.
6
Pour in the vegetable stock and season with salt and pepper. Stir and cook for 2 more minutes or until the stock comes to a boil.
7
Cover the pan with a tightly fitting lid and bake in the preheated oven for 25 minutes, or until the rice is tender but still has a slight bite.
8
While the risotto is baking, place the cherry vine tomatoes on a baking sheet and drizzle with a bit of olive oil. Season with salt and pepper.
9
Roast the tomatoes in the oven for 10 minutes or until soft and slightly charred.
10
When the risotto is ready, remove it from the oven and adjust the seasoning with salt and pepper, if necessary.
11
To serve, gently stir in the store-bought pesto before dividing the risotto among serving bowls.
12
Top each bowl with roasted tomatoes and a sprinkle of vegan parmesan cheese. Drizzle with additional olive oil and a sprinkle of black pepper, if desired.
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It's a Veg World After All

Slow Cooker Butternut Squash Brown Rice Risotto

A healthy risotto recipe that doesn't require any stirring! With butternut squash, parmesan cheese, and fresh sage, it's the perfect fall dish. 
6
824
14
4 hr 10 min
TOTAL TIME
327
CALORIES
$2.06
PER SERVING
View Recipe
Slow Cooker Butternut Squash Brown Rice Risotto
A Flavor Journa

spicy shrimp risotto

Creamy parmesan risotto mixed with spicy shrimp makes an awesome bowl of comfort food to warm your soul.  
23
6,344
43
45 min
TOTAL TIME
937
CALORIES
$5.41
PER SERVING
View Recipe
spicy shrimp risotto
The Mindful Hapa

Shiitake Farro Risotto

Similar to a rice risotto, the farro adds a nice chewy texture and hearty flavor to this fresh meal. The mushrooms are a nice "meaty" addition and the salty flavor of grated parmesan really takes this dish over the top.
41
45 min
TOTAL TIME
393
CALORIES
$4.21
PER SERVING
View Recipe
Shiitake Farro Risotto
Love swah

Oven Baked Red Wine and Chorizo Risotto

Indulge in the flavors of roasted chorizo, red wine, and creamy risotto with this easy oven-baked dish. Enjoy a delicious dinner that's ready in just an hour with this simple and flavorful recipe. Treat your family to the classic flavor combination of chorizo and red wine in this rich and comforting...
1
3
40 min
TOTAL TIME
789
CALORIES
$2.45
PER SERVING
View Recipe
Oven Baked Red Wine and Chorizo Risotto
Delicious Little Bites

Roasted Butternut Squash Risotto with Brussels Sprouts

This Roasted Butternut Squash Risotto is the perfect blend of creaminess and warm spiciness. Topped with Brussels sprouts, cranberries, and walnuts, it's the perfect risotto recipe for Fall!
5
465
1 hr
TOTAL TIME
733
CALORIES
$3.60
PER SERVING
View Recipe
Roasted Butternut Squash Risotto with Brussels Sprouts
Georgie Eats

Baked Pesto Risotto With Roasted Tomatoes

Rich creamy rice topped with salty zesty pesto and sweet roasted tomatoes. The perfect risotto without the effort - its amazing! Vegan, GF & healthy.
3
15,192
19
40 min
TOTAL TIME
529
CALORIES
$2.90
PER SERVING
View Recipe
Baked Pesto Risotto With Roasted Tomatoes
A Flavor Journa

caramalized onion, bacon and parmesan risotto

creamy risotto with caramelized onions, smoky bacon, and delicious parmesan.  an elegant comfort food meal for dinner tonight!
76
6,269
59
45 min
TOTAL TIME
476
CALORIES
$1.88
PER SERVING
View Recipe
caramalized onion, bacon and parmesan risotto
Bev Cooks

Risotto with Shrimp, Bacon and Zucchini

What do you get when you combine the creamy decadence of risotto with the salty crunch of bacon, the sweetness of shrimp, and the freshness of zucchini? Deliciousness! Get ready for a symphony of flavors in this one-pan risotto dish. Your taste buds will thank you!
29
944
CALORIES
$5.38
PER SERVING
View Recipe
Risotto with Shrimp, Bacon and Zucchini
Smart In The Kitchen

Summer Farro Risotto

If you’re making this risotto during the week, you can pre-roast the vegetables on the weekend and keep them refrigerated for a couple days. Or if picky eaters are involved, serve the roasted vegetables on the side and the farro with butter and parmesan. To keep vegan, use vegetable stock or water,...
28
337
CALORIES
$1.81
PER SERVING
View Recipe
Summer Farro Risotto
Dr. Davinah's Eats

Seared Scallops & Cauliflower Rice Risotto

A quick, keto-friendly and grain-free recipe for seared scallops and parmesan cauliflower rice risotto.
58
59
4,050
30 min
TOTAL TIME
699
CALORIES
$6.71
PER SERVING
View Recipe
Seared Scallops & Cauliflower Rice Risotto
Kitchen Konfidence

Meyer Lemon Risotto with Spicy Swiss Chard

Make a zesty, flavorful risotto with zesty Meyer lemons and spicy Swiss chard for a delicious dinner. This risotto is sure to be a hit at your next dinner party, and will leave you and your guests wanting more. Try this unique risotto with a kick of heat and a hint of citrus for a meal you won't soo...
26
816
45 min
TOTAL TIME
589
CALORIES
$5.95
PER SERVING
View Recipe
Meyer Lemon Risotto with Spicy Swiss Chard
Bianca Zapatka

Creamy Pumpkin Risotto with Brussels sprouts

This Vegan Pumpkin Risotto with Brussels Sprouts is the perfect fall comfort food. It‘s healthy, gluten-free and incredibly delicious! The recipe is simple and ready in only 30 minutes.
10
415
34
25 min
TOTAL TIME
601
CALORIES
$2.27
PER SERVING
View Recipe
Creamy Pumpkin Risotto with Brussels sprouts
Risotto Dish FAQ
My risotto looks too dry, what did I do wrong?
Why is my risotto too gummy?
When does Risotto Dish expire?
How do you tell if Risotto Dish is bad?
Tips for storing Risotto Dish to extend shelf life
Do I really need to stir the risotto constantly?
Can I just leave my risotto to cook?
When should I add vegetables or protein?
Analysis of Risotto Dish
Can I use any type of rice for risotto?
Can I add all the stock at once?
Can I use low-fat or non-dairy milk instead of stock?
What is the right texture for a perfectly cooked risotto?
Is it necessary to add cheese and butter at the end?
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