Poke cakes are one of the most delicious desserts around — and a great way to get creative in the kitchen. Each bite of your poke cake is sure to be the perfect balance of moist cake, tangy filling and rich topping.
With our 22 of the Best Poke Cake Recipes, you will have plenty of ideas to make a show-stopping poke cake for birthdays, celebrations or just a special treat during the week.
From classic chocolate poke cake to more creative creations like Boston cream poke cake, you will find the perfect recipe that will make your mouth water!
OMG Chocolate Desserts
Chocolate Poke Cake
Chocolate Poke Cake is quadruple chocolate treat-rich chocolate cake infused with delicious mixture of melted chocolate and sweetened condensed milk, topped with chocolate whipped cream and chocolate chips.
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OMG Chocolate Desserts
Marshmallow Chocolate Poke Cake
Marshmallow Chocolate Poke Cake is an easy dessert recipe for the serious chocolate lover! Decadent chocolate cake infused with sweetened condensed milk chocolate ganache mixture, covered with marshmallow whipped cream and more chocolate ganache swirled on top
Decadent Chocolate Truffle Poke Cake combines a rich chocolate cake infused with a luscious melted chocolate truffle filling, topped with a luxurious chocolate whipped cream and mini chocolate chips for an unforgettable dessert experience.
Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking dish.
2
In a large bowl, combine all-purpose flour, granulated sugar, high-quality unsweetened cocoa powder, baking soda, baking powder, and salt.
3
Add large eggs, whole milk, vegetable oil, and pure vanilla extract to the dry ingredients, beating on medium speed for 2 minutes. Slowly add brewed coffee and mix to combine (batter will look runny).
4
Pour batter into the prepared baking dish, smoothing the top.
5
Bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean. If the cake rises too much in the center and cracks, gently press it down with your palms while it’s slightly cooled to level the top.
6
Using a wooden spoon, poke holes all over the top of the cake and set aside.
7
In a heatproof bowl, add semi-sweet chocolate chips.
8
Heat sweetened condensed milk in a saucepan over low heat until warmed. Pour the warm milk over the chocolate chips.
9
Whisk the chocolate chips and sweetened condensed milk until smooth.
10
Pour the chocolate truffle filling over the cake, spreading it to fill the holes.
11
Set the cake aside to cool for about an hour and then refrigerate until completely cooled.
12
To prepare the topping, whip heavy cream until soft peaks form. Add powdered sugar, high-quality unsweetened cocoa powder, and pure vanilla extract. Continue mixing until stiff peaks form.
13
Spread the chocolate whipped cream evenly over the cooled cake and sprinkle with mini chocolate chips.
This Peanut Butter Mocha Poke cake is so decadent, so rich, and so incredibly easy! A mocha chocolate cake is flooded with peanut butter chocolate pudding before being topped with layers of mocha ganache, whipped topping and dark chocolate peanut butter cups before being dusted with espresso powder...
This Caramel Apple Poke Cake is full of apples, cinnamon, and caramel making it the perfect fall dessert. It's so easy to make, it will be your new favorite cake!
This Chocolate Peanut Butter Poke Cake is a chocolate cake soaked in peanut butter goodness! Then topped with a luscious chocolate whipped cream and peanut butter cups!
Take your taste buds on a tropical getaway with this zesty Lemon Blueberry Poke Cake - a deliciously creamy dessert that is sure to make your taste buds smile!
This recipe uses a boxed cake mix, a fresh blueberry/blackberry sauce, and homemade flavored whipped cream. It is a gorgeous and tasty cake to take to a picnic or Summer potluck.
The Cinnamon Roll Poke Cake takes a boxed cake mix and upgrades it to something like a delicious cinnamon roll. Enjoy this easy to make cake in less than an hour with enough portions to keep everyone happy for a short while.