Turkey meatloaf is a classic weeknight dinner that gets a bad rap for being boring, but we’re here to prove that wrong! With our 15 best turkey meatloaf recipes, you can transform this humble dish into a juicy, flavorful meal.
Whether you want something savory, spicy, or veggie packed, there’s a turkey meatloaf recipe here for everyone. From the classic meatloaf to those loaded with flavorful add-ins, these recipes are sure to become weeknight staples.
Enjoy a juicy turkey meatloaf for dinner tonight!
The Stay At Home Chef
Turkey Meatloaf
This Turkey Meatloaf recipe doesn't sacrifice any flavor. It's easy to make and is topped off with the most delicious glaze! Your family will love this heart healthy version of a classic American dinner.
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Root and Revel
BBQ Turkey Meatloaf
Just in time for summer picnics, this BBQ Turkey meatloaf gets a major nutrient boost from baby bella mushrooms . Even better—it’s gluten-free thanks to swapping traditional flour for Simple Mills BBQ cheddar almond flour crackers, which also impart a delicious smoky, savory flavor to this cleaned u...
Tender, moist, and with an Asian flavor twist, this hoisin turkey meatloaf is a tasty remix of a classic. Swapping ketchup for hoisin sauce gives this meatloaf delicious flavor, and it's easy to prepare ahead and freeze.
Ground turkey breast can be dry when it’s used in meat loaf or turkey burgers, but adding fresh vegetables helps to increase the moisture. This recipe proves how that can happen, as this loaf is chockfull of onions, shredded carrots, baby spinach, zucchini, garlic, and fresh rosemary. The loaf is al...
Ranch-Infused Turkey Meatloaf with Spinach and Onions
Savor the delightful and wholesome flavors of this Ranch-Infused Turkey Meatloaf featuring spinach and onions. The juicy meatloaf is topped with a tangy homemade ranch sauce that is paleo and Whole30 compliant, making it a crowd-pleasing and nutritious meal for the entire family.
Preheat your oven to 350 degrees and very lightly grease a medium loaf pan with cooking fat.
2
Heat the ghee over medium heat in a skillet, add diced onions, and sautée until translucent.
3
Add minced garlic and cook until just softened, then add in spinach and cook until wilted. Season with a pinch of salt and set aside to cool.
4
In a large bowl, combine the ground turkey, beaten eggs, almond flour, 1/2 tsp sea salt, 1/4 tsp black pepper, onion powder, garlic powder, paprika, 1/2 tsp dried dill, and spicy brown mustard. Mix well.
5
Once the spinach mixture has cooled, add it to the turkey mixture and mix well using your hands or wooden spoon.
6
Transfer mixture to the prepared loaf pan and bake in the preheated oven for 45-50 minutes or until done in the center (no longer pink and juices run clear). Allow meatloaf to rest for about 10 minutes before serving.
7
While the meatloaf is baking, prepare the ranch dressing by whisking together the homemade mayo, coconut cream, 1/2 tsp garlic powder, 1/2 tsp onion powder, 2 tsp dried chives, 1/2 tsp dried dill, and 1 tsp fresh lemon juice. Season with 1/8 tsp salt or to taste.
8
Serve the meatloaf with ranch sauce drizzled over the top and your choice of side dishes.
Sometimes you just want turkey meatloaf and this keto turkey meatloaf has so much flavor. Serve with mashed cauliflower. Only 4g net carbs per serving.
Bring on the mashed potatoes and green beans. Our Test Kitchen’s Turkey Meatloaf recipe is ready to challenge your Mama’s iconic dish. Made with ground turkey and ground turkey Italian sausage, this new-age meatloaf just might beat your go-to ground beef version. The turkey combination gives the dis...