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Savor The Best

Einkorn Coconut Curry Risotto

Our einkorn coconut-curry risotto is made with einkorn wheat berries that give this twist on risotto a delightfully sweet, nutty flavor and a slightly chewy texture. Coconut milk, curry powder, raisins and aromatics all add to the complexity of this creamy risotto.
8
253
13
1 hr
TOTAL TIME
240
CALORIES
$1.64
PER SERVING
Einkorn Coconut Curry Risotto
Ingredients
11 INGREDIENTS
4 SERVINGS
Fresh Basil
1 tbsp fresh basil
chopped
Chicken Broth
1 cup chicken broth
Einkorn Wheat Berries
2 cups einkorn wheat berries
Salt
1/2 tsp salt
White Onion
1 small white onion
diced
Garlic
2 cloves garlic
minced
Light Coconut Milk
1 1/2 cups light coconut milk
Curry Powder
2 tsp curry powder
Golden Raisins
2/3 cup golden raisins
Coconut Oil
1 tbsp coconut oil
Fresh Basil
fresh basil
for garnish
Directions
10 STEPS
30 min
PREP TIME
30 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Savor The Best
Health Info
Macros
33g
CARBS
10g
FAT
4g
PROTEIN
Allowed on these diets
MEDITERRANEAN
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Frequently Asked Questions
What is Coconut Curry?
What ingredients do I need to make Coconut Curry?
Can I substitute the curry powder with other spices?
Do I need to use full-fat coconut milk?
How do I prevent the coconut milk from separating?
Can I make Coconut Curry ahead of time?
How can I adjust the spiciness of the curry?
What are some good sides to serve with Coconut Curry?