Name: Creamy Coconut Curry Beef Rice Bowls
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 can (13.5 ounces) unsweetened coconut milk; 2 cups jasmine rice; 1 small cucumber, sliced thinly; 2 medium limes, quartered; 1/2 teaspoon ground cinnamon; 1 1/2 pounds ground beef; 2 tablespoons red curry paste; 1/4 teaspoon ground nutmeg

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

Savor the taste of tender ground beef simmered in a luscious coconut curry sauce and served over fluffy jasmine rice. Top it with crisp cucumber slices and a zesty lime, and this easy-to-make dish will bring delight to your dinner table.

Gluten Free

Lactose Free

Non Dairy Milk

milliliter

Unsweetened Coconut Milk

Grains & Rice

gram

jasmine rice

Fresh Vegetables

cucumber

Fresh Fruit

lime

Seasonings

ground cinnamon

Red Meat

ground beef

Sauces

red curry paste

ground nutmeg

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Riboflavin (B2)

Vitamins

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Tantalize your tastebuds with this robustly flavorful dish, featuring perfectly baked salmon covered in a spicy coconut curry sauce, all served over rice plumped up with garlic-infused butter. A guilt-free feast for any day of the week.

Fiery Coconut Curry Salmon over Garlic-Infused Butter Rice

Gently poached salmon filets in a flavorful coconut red curry sauce, garnished with crispy garlic-infused butter. A bright and rich dish that will make your weeknight dinners exciting!

Creamy Coconut and Red Curry Salmon with Crisp Garlic Butter

Experience a medley of flavors with our Pumpkin Chickpea Coconut Curry that promises you a perfect blend of creaminess, spice, and subtle sweetness. Cooked in coconut oil with aromatic fresh herbs, this curry bursts with the rich flavors of coconut milk and an assortment of spices. Served piping hot, it's a bowlful of exotic taste surely to whisk you away to the frontiers of Asia.

Pumpkin Chickpea Coconut Curry in a Hurry

A mouthwatering meal featuring shrimp and veggies immersed in a creamy coconut milk red curry sauce. Enjoy this delightful dish over steamy jasmine rice for an unforgettable weeknight feast.

Heavenly Coconut Curry Shrimp

Indulge in this Hearty Vegan Coconut Curry featuring golden crispy tofu, tender sweet potato, and bright broccoli florets, all cooked in rich coconut milk with red curry paste. Enjoy the enticing flavors with a side of steaming basmati rice for a satisfying weeknight meal.

Hearty Vegan Coconut Curry & Golden Tofu

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

This Quick Cauliflower Coconut Curry is a delicious and simple one-pot meal featuring cauliflower, green peas, diced tomatoes, and rich coconut milk. Aromatic spices create a mouthwatering vegan and gluten-free curry that’s ready in just 20 minutes. Make this dish a low-carb option by skipping the green peas.

Quick Cauliflower Coconut Curry

Sink your teeth into this delicious and comforting one-pot Hearty Keto Coconut Curry Beef, made with tender beef pieces simmered in a creamy coconut curry sauce. Served with cauliflower rice or low-carb naan, this recipe will become a favorite in no time!

Hearty Keto Coconut Curry Beef

Creamy Coconut Curry Beef Rice Bowls

Dairy

Pasta, Sauces, Grain

Produce

Baking Goods

Meat & Seafood

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-coconut-curry-beef-rice-bowls-2712989-0.jpeg

In a large skillet, over medium heat, add red curry paste and cook until warmed through and fragrant.

Add unsweetened coconut milk, ground cinnamon, and ground nutmeg; stir to combine.

Add ground beef to the skillet and stir to combine all ingredients and break apart beef. Bring to a boil, stirring frequently to continue to break apart beef and cook through.

Reduce heat and simmer, uncovered, for 25-30 minutes, stirring occasionally.

While the beef simmers, cook jasmine rice according to package instructions. Set aside when done.

Remove beef curry from heat. Let it rest for a few minutes to thicken.

Serve beef curry over a bed of jasmine rice, topped with cucumber slices and a lime wedge. Squeeze lime over the top before eating.

Creamy Coconut Curry Beef Rice Bowls

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Creamy Coconut Curry Beef Rice Bowls

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms