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Skinny Fitalicious
Chocolate Almond Flour Fudge Cake
This Chocolate Almond Flour Fudge Cake is a chocolate lover's dream! Super fudgy on the inside and topped with a silky "milk" chocolate frosting. A grain and dairy-free cake you'll want to make over and over again. Gluten Free + Paleo
810
3
45 min
TOTAL TIME
367
CALORIES
$0.76
PER SERVING
Ingredients
10 INGREDIENTS
16 SERVINGS
1 cup coconut oil
1/2 cup dark chocolate chips
2 tsp vanilla extract
6 large eggs
1/2 tsp salt
1 cup raw cacao powder
2 cups almond flour
1 cup coconut sugar
2 tbsp coconut milk
1 tsp baking soda
Directions
11 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Skinny Fitalicious
Health Info
Macros
22g
CARBS
28g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
EGGS
TREE NUTS
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2
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3
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King Arthur's Favorite Fudge Cake
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Frequently Asked Questions
What is a Fudge Cake?
What ingredients do I need to make Fudge Cake?
What is the best way to prepare the ingredients for Fudge Cake?
What cooking techniques and equipment do I need to make Fudge Cake?
Can I make any ingredient substitutions or adjustments to cater to my personal taste or dietary preferences?
How can I adjust the consistency or texture of the Fudge Cake batter?
What are some common mistakes to avoid when making Fudge Cake?
How should I store leftover Fudge Cake and can I prepare it in advance?
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