Cooklist AI
Easy Velvety Chocolate Fudge Cake
Whip up a rich, decadent chocolate fudge cake with minimal effort using this easy-to-follow recipe. Delight your taste buds with luxurious cocoa and a hint of vanilla, topped with powdered sugar and a burst of freshness from berries.
1
45 min
TOTAL TIME
198
CALORIES
$0.31
PER SERVING
Ingredients
Directions
CAKE
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
1
Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan.
2
In a large mixing bowl, combine all-purpose flour, cocoa powder, granulated sugar, baking powder, and salt.
3
In a separate bowl, mix together the egg, canola oil, and vanilla extract.
4
Add the wet ingredients to the dry mixture and mix well until a smooth batter forms.
5
Pour the batter into the greased cake pan, smoothing out the top with an offset spatula.
6
Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean or with a few crumbs attached.
7
Allow the cake to cool in the pan for 20 minutes, then transfer to a wire rack to cool completely.
FINISH WITH
8
Serve the cake with a dusting of powdered sugar and a side of fresh berries.
Health Info
Macros
32g
CARBS
6g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
WHEAT
22 Recipes for Fudge Cake
Frequently Asked Questions
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