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Lauren's Latest
Stuffed Peppers Recipe
An amazingly savory and sweet stuffed peppers recipe, filled with pork, beef, and rice served with a tasty tomato sauce. A hearty, delicious dinner.
8
2,920
106
2 hr 25 min
TOTAL TIME
693
CALORIES
$2.32
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1/2 cup long grain white rice
1 lb ground pork
salt and pepper
1/4 cup all purpose flour
6 whole green bell peppers
1 medium onion
1/2 cup granulated sugar
1/4 cup lard
1 lb ground beef
1/2 cup water
46 oz tomato juice
Directions
20 STEPS
25 min
PREP TIME
2 hr
COOK TIME
2 hr 25 min
TOTAL TIME
View Directions on Lauren's Latest
Health Info
Macros
50g
CARBS
41g
FAT
30g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
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Frequently Asked Questions
Do peppers need to be cooked before stuffing?
How long does it take to soften peppers in the oven?
Can Stuffed Peppers be Made in a Crockpot?
What kind of rice is best for stuffed peppers?
How do you store and reheat leftover stuffed peppers?
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