Name: No Noodle Pressure Cooker Lasagna
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 8 oz. ricotta cheese; 1/8 cup basil; 1/4 tsp black pepper; 1/4 cup parmesan cheese; 12 oz marinara sauce; 1/4 green bell pepper; 1/4 tsp salt; 1/2 onion; 1/2 lb ground beef; 1 clove garlic; 1 zucchini; 1/2 cup mozzarella cheese

Lasagna

What ingredients do I need to make lasagna?

Do I need to cook the lasagna noodles before assembling the dish?

Can I use a different type of meat in my lasagna?

How do I prevent my lasagna from becoming too watery?

A flavor packed Keto friendly lasagna packed full of delicious vegetables, made in a pressure cooker this dish is super quick and easy!

Milk

Gluten Free

Low Carb

Mediterranean

Cheese

gram

ricotta cheese

Fresh Vegetables

fresh basil

Seasonings

black pepper

parmesan cheese

Pasta Sauces

milliliter

marinara sauce

green bell pepper

salt

onion

Red Meat

ground beef

garlic

zucchini

mozzarella cheese

Lycopene

Vitamins

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Dietary Fiber

Carbohydrates

Added Sugar

Sugar

Sodium

Minerals

Calories

Protein

Vitamin C

Iron

Calcium

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Saturated Fat

Total monounsaturated fatty acids

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Potassium

Phosphorus

Magnesium

Water

Selenium

Manganese

Copper

Lutein+zeaxanthin

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No Noodle Pressure Cooker Lasagna

Dairy

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

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