Name: No Noodle Pressure Cooker Lasagna
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1/8 cup basil; 1/4 tsp black pepper; 1/4 cup parmesan cheese; 12 oz marinara sauce; 8 oz. ricotta cheese; 1/2 onion; 1/2 lb ground beef; 1 clove garlic; 1 zucchini; 1/4 green bell pepper; 1/2 cup mozzarella cheese; 1/4 tsp salt

Lasagna

What ingredients do I need to make lasagna?

Do I need to cook the lasagna noodles before assembling the dish?

Can I use a different type of meat in my lasagna?

How do I prevent my lasagna from becoming too watery?

A flavor packed Keto friendly lasagna packed full of delicious vegetables, made in a pressure cooker this dish is super quick and easy!

Milk

Gluten Free

Low Carb

Mediterranean

Fresh Vegetables

gram

fresh basil

Seasonings

black pepper

Cheese

parmesan cheese

Pasta Sauces

milliliter

marinara sauce

ricotta cheese

onion

Red Meat

ground beef

garlic

zucchini

green bell pepper

mozzarella cheese

salt

Lycopene

Vitamins

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Dietary Fiber

Carbohydrates

Added Sugar

Sugar

Sodium

Minerals

Calories

Protein

Vitamin C

Iron

Calcium

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Saturated Fat

Total monounsaturated fatty acids

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Zinc

Potassium

Phosphorus

Magnesium

Water

Selenium

Manganese

Copper

Lutein+zeaxanthin

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Easy Homemade Lasagna Sheets

No Noodle Pressure Cooker Lasagna

Produce

Baking Goods

Dairy

Pasta, Sauces, Grain

Meat & Seafood

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