Name: Morning Delight French Toast Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 80 min
Ingredients: 1/3 cup all-purpose flour; 1 pinch ground nutmeg; 1/4 cup unsalted butter, cold, diced into small cubes; 1 cup heavy cream; 6 large eggs; 3/4 teaspoon ground cinnamon; 1 cup whole milk; 1.5 teaspoons vanilla extract; 2 tablespoons melted butter; 1/3 cup packed light brown sugar; 1/8 teaspoon salt; 1 teaspoon powdered sugar for dusting; 16 ounces sourdough bread, cut into 1-inch cubes; Maple syrup for serving; 3 tablespoons granulated sugar

French Toast Casserole

What ingredients do I need to make French Toast Casserole?

Can I use any type of bread for French Toast Casserole?

Do I need to let the bread soak in the egg mixture before baking?

Can I make French Toast Casserole ahead of time?

Can I make French Toast Casserole without milk?

How can I prevent the bread from becoming too soggy?

How should I store leftover French Toast Casserole?

Arise to the enticing aroma of Morning Delight French Toast Casserole nestling within your kitchen. With sourdough bread soaked in a rich, delightful custard infused with cinnamon, and topped with a sweet crunchy crumble, this dreamy breakfast is sure to impress. The best part? Prepare it the night before and enjoy a stress-free morning.

Milk

Eggs

Wheat

Vegetarian

Flour & Meal

gram

all purpose flour

Seasonings

ground nutmeg

Butter & Margarine

unsalted butter

Creams & Creamers

milliliter

heavy cream

eggs

ground cinnamon

whole milk

Extracts

vanilla extract

butter

Sugars & Sweeteners

brown sugar

salt

powdered sugar

Bread

sourdough bread

Syrup

maple syrup

sugar

Trans fatty acids

Vitamin D

Vitamins

Lycopene

Lactose

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Thiamin (B1)

Riboflavin (B2)

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Vitamin C

Vitamin K

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Water

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Folic Acid (B9)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

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Bursting Berry Bliss French Toast Casserole

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Cinnamon Crunch Baked French Toast Casserole

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Blueberry Bliss French Toast Casserole

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Cinnamon Swirl French Toast Casserole

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Decadent Caramel Apple French Toast Bake

Make your breakfast the highlight of your day with this French Toast Bake that carries the heartwarming aroma of cinnamon and a buttery pecan crumble topping. Prepared with a cubed sourdough bread soaked in a rich custard, this dish promises a comforting start to your day. Even better, it can be prepared the night before serving!

Cinnamon Crusted French Toast Bake

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Cinnamon Love: Sumptuous French Toast Casserole

The Citrusy Cranberry French Toast Casserole is your go-to quick breakfast dish. Bursting with fresh cranberry tartness cut by the sweet, citrusy orange, this delight not only fills your stomach but also your heart. Best served with a little dusting of powdered sugar and a dollop of creamy yogurt.

Citrusy Cranberry French Toast Casserole

Morning Delight French Toast Casserole

Baking Goods

Dairy

Bakery

Condiment & Toppings

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Butter a 13 by 9-inch baking dish and spread the sourdough bread cubes into an even layer

In a mixing bowl, whisk together granulated sugar, ground nutmeg, and eggs until well blended. Gradually pour in whole milk, heavy cream, and vanilla extract, whisking continuously until the mixture is smooth

Slowly pour the custard over the bread cubes, ensuring every piece is evenly coated. Cover the dish with plastic wrap and refrigerate overnight, or for at least 10 hours

In a separate bowl, mix together all-purpose flour, light brown sugar, ground cinnamon, and salt. Cut in the cold, diced unsalted butter until the mixture resembles coarse crumbs. Refrigerate this crumble mixture overnight

The following morning, preheat your oven to 350 degrees Fahrenheit while allowing the casserole dish to come to room temperature (around 15 minutes). Sprinkle your refrigerated crumble evenly across the top of the casserole

Bake the casserole in the preheated oven until set and the center is cooked through (approximately 40 minutes). Allow it to cool briefly, then garnish by dusting powdered sugar on top. Slice into squares and serve warm, drizzled with maple syrup

Arise to the enticing aroma of Morning Delight French Toast Casserole nestling within your kitchen. With sourdough bread soaked in a rich, delightful custard infused with cinnamon, and topped with a sweet crunchy crumble, this dreamy breakfast is sure to impress. The best part? Prepare it the night 

Morning Delight French Toast Casserole

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