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Make-Ahead Chicken, Potato, and Green Bean Dippers With Honey Mustard

This is a super-simple, healthy lunch you can either prepare out of last-night's dinner, or make in a batch for several days of healthy lunches. The key here is the honey-mustard dip, which gives new vibrancy to the veggies and protein. Green beans and potatoes work well here, as they stay firm and ...
79
605
32 min
TOTAL TIME
559
CALORIES
$1.58
PER SERVING
Make-Ahead Chicken, Potato, and Green Bean Dippers With Honey Mustard
Health Info
Macros
33g
CARBS
28g
FAT
40g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
EGGS
Frequently Asked Questions
Why is my bean dip so thick and how can I adjust it?
What can I use instead of canned beans for a bean dip?
What other flavors can I add into a bean dip?
How do I make a creamy bean dip without using dairy products?
Why does my bean dip taste bland?
Should I use a food processor or blender when making bean dip?
Do I need to heat my bean dip before serving?
Can I freeze my homemade bean dip?
Are bean dips healthy?
Which beans are best for bean dip?