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Well Plated
Korean Beef Bowl
Quick and healthy Korean Beef Bowl — ready in 20 minutes and made with simple ingredients! Serve with rice and veggies for easy dinners or meal prep!
94
342
20 min
TOTAL TIME
417
CALORIES
$2.87
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
3 tbsp low sodium soy sauce
1/4 tsp red pepper flakes
1 tbsp sesame oil
2 tbsp rice vinegar
brown rice
cooked
1 lb lean ground beef
1 tbsp minced garlic
1 1/4 cups scallions
minced
2 tbsp honey
2 tbsp fresh ginger
minced
1 1/2 cups shredded carrots
seedless cucumbers
thinly sliced
toasted sesame seeds
Directions
11 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Well Plated
Health Info
Macros
45g
CARBS
12g
FAT
29g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
WHEAT
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Easy Korean Beef
Frequently Asked Questions
What is Korean beef?
What kind of beef should I use for Korean beef?
How do I marinate the beef?
What is the best way to cook Korean beef?
What are some tips for making the best Korean beef?
Can I substitute any ingredients?
How can I adjust the consistency or texture of the recipe?
How should I store leftover Korean beef?
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