Name: Healthy Turkey Pot Pie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 cup low sodium chicken stock; 2 each carrots; 1/3 cup canola oil; 3 each celery stalks; 1/2 teaspoon dried thyme; 2 cups cooked turkey breast meat; 2 teaspoons baking soda; 1/8 teaspoon salt; 1/4 small white onion; 1/2 teaspoon dried sage; 1/2 teaspon dried parsley; 1 1/4 cups turkey gravy; 1 cup white whole wheat flour

Turkey Pot Pie

What ingredients do I need to make a Turkey Pot Pie?

How do I make the pastry or biscuit crust?

How do I prevent the crust from getting soggy?

Can I make a Turkey Pot Pie ahead of time?

Leftover turkey? Then this Healthy Turkey Pot Pie is the perfect recipe for you! Made with many staples from your Thanksgiving spread, it's an easy  way to enjoy them  for a quick, hearty meal later on.

Wheat

Milk

Stocks & Broths

milliliter

Reduced Sodium Chicken Broth

Fresh Vegetables

gram

carrot

Oils

canola oil

celery

Seasonings

dried thyme

Poultry

cooked turkey

Rising Agents

baking soda

salt

white onion

dried sage

dried parsley

Sauces

turkey gravy

Flour & Meal

white whole wheat flour

Zinc

Minerals

Copper

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Trans fatty acids

Vitamin D

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Manganese

Vitamin K

Selenium

Vitamin C

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Savory, veggie-packed turkey pot pie is topped with buttermilk biscuits and baked to golden perfection in your favorite skillet.

Skillet Turkey Pot Pie

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Leftover Turkey Pot Pie with Cheddar Biscuit Crust

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Easy Creole Turkey Pot Pie

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Filled with traditional comfort food flavors, but elevated with gourmet ingredients, this easy skillet turkey pot pie recipe is a great way to use Thanksgiving leftovers.

Creamy, warm, and so comforting, this Puff Pastry Turkey Pot Pie is a fantastic Fall and Winter family dinner. The turkey filling is creamy and flavorful with fresh sage and thyme along with garlic and scallions. The vegetables can be really whatever you like, but my version has carrots, celery, and zucchini.  Yes, zucchini replaces the peas in this recipe!  Then for the pie crust, flaky puff pastry is baked right on top for a golden brown, buttery, flaky finish.    Buy frozen puff pastry to save time!

Puff Pastry Turkey Pot Pie Without Peas

Turn those boring leftovers into a fabulous new meal with this savory and delicious Turkey Pot Recipe! Cozy and filling this is an easy meal that can be made ahead and even fancy enough for company. Using simple ingredients, turkey pot pie from leftovers will be your favorite meal to make with leftover turkey!

Turkey Pot Pie Recipe

Healthy Turkey Pot Pie

Meal

Produce

Baking Goods

Meat & Seafood

Condiment & Toppings

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