Name: Fiesta Tamale Casserole
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Ingredients: 6 ounces canned tomato paste; 1/3 cup whole milk; 1 cup shredded cheddar cheese; 1 pound ground beef; 1/4 pound ground pork; 1/2 cup chopped onion; 2 garlic cloves, minced; 14.5 ounces canned stewed tomatoes, drained and chopped; 1 1/2 teaspoons chili powder; 1/4 cup sliced ripe olives; 1 large egg; 8.5 ounces cornbread/muffin mix; 1/4 teaspoon paprika; 1/2 teaspoon salt; 1 cup canned whole kernel corn, drained

Casserole

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How long does it take to bake a casserole?

Get ready for a delicious and easy-to-make Fiesta Tamale Casserole that is packed with Mexican flavors. With a meaty filling and a cornbread topping, this delightful dish is perfect for family dinners and gatherings.

Milk

Eggs

Gluten Free

Canned Vegetables

gram

tomato paste

milliliter

whole milk

Cheese

shredded cheddar cheese

Red Meat

ground beef

Pork

ground pork

Fresh Vegetables

onion

garlic

stewed tomato

Seasonings

chili powder

Olives & Capers

black olive

eggs

Other Bread

cornbread

paprika

salt

corn

Trans fatty acids

Dietary Fiber

Carbohydrates

Sugar

Cholesterol

Calories

Vitamin K

Vitamins

Folic Acid (B9)

Added Sugar

Lycopene

Dietary Folate Equivalents

Copper

Minerals

Vitamin D

Water

Protein

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Vitamin C

Lutein+zeaxanthin

Selenium

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

This comforting casserole pairs the satisfaction of a hearty pasta meal with the familiar, crowd-pleasing flavors of a delicious pizza. Spiral rotini noodles are delicately enrobed in a rich marinara sauce, tossed with flavorful ground beef and zesty pepperoni, then baked to perfection under a generous layer of melty cheese.

Melty Marinara Pepperoni Casserole

This Hearty Fiesta Casserole is perfect for satisfying your cravings with its delicious layers of meat, beans, and cheese. Loaded with flavor and easy to prepare, it makes for an amazing make-ahead or freezer meal!

Hearty Fiesta Casserole

Savor the robust flavors of the Middle East in your own kitchen with this easy-to-follow recipe for a beautifully layered Beef Kefta Casserole. The succulent ground beef, infused with aromatics and spices, sits under a vibrant layer of tomato sauce and onion to create a deliciously comforting dish.

Middle Eastern Delight: Beef Kefta Casserole

Bring the party to your dining table with our Cheesy Beef Fiesta Casserole. This dish layers robustly flavored beef, vibrant bell peppers, crunchy tortilla chips, and gooey cheese married together into a casserole that delivers taco flavors in every bite. Perfect for family dinners or casual get-togethers.

Cheesy Beef Fiesta Casserole

Indulge in this hearty, comforting dish filled with ground beef, crispy hash browns, smoky bacon, and melted cheese. The Rustic Ranch Casserole is a true flavor fest that brings the deliciousness of a country kitchen right into your home.

Rustic Ranch Casserole

Embrace the warmth of Amish-style cooking with this scrumptious Homestyle Country Casserole, blending fluffy egg noodles, ground beef, and a savory sauce for a heartwarming meal.

Homestyle Country Casserole

Bring delight to your family dinner with this scrumptious turkey and penne casserole, featuring tender pasta baked in a savory tomato sauce, seasoned ground turkey, and melted mozzarella.

Hearty Turkey and Penne Casserole

Indulge in this delectable Creamy Chicken Alfredo Casserole Delight, boasting tender chicken, spinach, mushrooms, and a mouthwatering Alfredo sauce. This rich, cheesy, and low-carb dish is perfect served over your choice of low-carb vegetables or cauliflower rice.

Creamy Chicken Alfredo Casserole Delight

Fiesta Tamale Casserole

Produce

Dairy

Meat & Seafood

Baking Goods

Condiment & Toppings

Bakery

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Preheat oven to 350°F. In a large skillet, cook ground beef, ground pork, chopped onion and minced garlic over medium heat until meat is browned and onions are tender.

Add drained and chopped stewed tomatoes, drained corn, tomato paste, sliced ripe olives, chili powder and salt to the skillet. Stir the mixture well and cook for an additional 3-4 minutes.

Transfer the meat mixture to a greased 2-quart casserole dish and spread it evenly.

In a separate mixing bowl, whisk the large egg, then add whole milk and cornbread/muffin mix. Stir just until moistened.

Spoon cornbread mixture evenly over meat mixture in the casserole dish, then sprinkle paprika on top.

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center of the cornbread comes out clean.

Remove the casserole from the oven and sprinkle shredded cheddar cheese on top. Return to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Fiesta Tamale Casserole

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