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Creamy Chicken Alfredo Casserole Delight
Indulge in this delectable Creamy Chicken Alfredo Casserole Delight, boasting tender chicken, spinach, mushrooms, and a mouthwatering Alfredo sauce. This rich, cheesy, and low-carb dish is perfect served over your choice of low-carb vegetables or cauliflower rice.
4
35 min
TOTAL TIME
604
CALORIES
$2.15
PER SERVING
Ingredients
Directions
9 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
1
Preheat oven to 390°F.
2
In a large frying pan, heat 1 tbsp of olive oil over medium heat.
3
Add the cubed chicken breast to the pan and cook until browned and cooked through, then move to a baking dish.
4
In the same pan, cook the sliced mushrooms, chopped spinach, and minced garlic for 4-5 minutes or until tender.
5
Add the store-bought Alfredo sauce and Italian herb seasoning to the pan with the vegetables. Stir well to combine and bring the mixture to a simmer.
6
Pour the sauce mixture over the cooked chicken in the baking dish, ensuring an even layer.
7
Top the casserole with 1/2 cup grated parmesan cheese.
8
Bake the casserole in the preheated oven for 15-20 minutes or until hot and bubbly.
9
Garnish the dish with chopped fresh parsley and serve alongside your favorite low-carb vegetables or cauliflower rice.
Health Info
Macros
15g
CARBS
37g
FAT
50g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
34 Recipes for Casserole
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