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Savory Beef and Ramen Skillet Casserole

This hearty skillet casserole combines the texture of Ramen noodles and the distinct flavor of rich, homemade beef sauce, all topped with gooey melted Mozzarella. It's a deceptively simple one-skillet dish that feeds both the body and soul, a perfect comfort food for home nights.
5
42 min
TOTAL TIME
581
CALORIES
$3.00
PER SERVING
Savory Beef and Ramen Skillet Casserole
Directions
CASSEROLE
12 min
PREP TIME
30 min
COOK TIME
42 min
TOTAL TIME
1
Preheat your oven to 375 degrees Fahrenheit.
2
In a large oven-safe skillet, heat the olive oil over medium heat.
3
Add the onions and garlic, sauté until translucent.
4
Add the ground beef to the skillet and cook until no pink remains.
5
Season the beef with salt and pepper.
6
Reduce the heat to low, breaking up the Ramen noodles and add them to the skillet.
7
Pour in the marinara sauce and water, then sprinkle half the cheese.
8
Stir everything together and allow the mixture to simmer for a few minutes until slightly thickened.
9
Cover the skillet with aluminum foil and bake for 20 minutes.
10
Remove the foil, top with the remaining cheese and return to the oven for 10 minutes, or until the cheese is melted and bubbly.