Name: Cabbage Lentil Soup
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 28 oz canned whole peeled tomatoes, broken up with your hands; 1 Tablespoon apple cider vinegar + ½ Tablespoon extra (optional); ½ teaspoon sriracha (or more depending on how spicy you like things); 1 cup chopped onion; 1 teaspoon basil; 4 cups low sodium vegetable stock; ground pepper + sea salt, to taste; 1⅓ cup cooked green lentils*; ½ Tablespoon minced garlic; ½ head green cabbage; 1 bay leaf; ½ Tablespoon coconut oil; 1 teaspoon miso

Lentil Soup

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A warm and cozy cabbage lentil soup with health boosting ingredients like miso and apple cider vinegar.

Soybeans

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Canned Vegetables

gram

whole peeled tomato

Vinegar

milliliter

apple cider vinegar

Condiments

sriracha

Fresh Vegetables

onion

Seasonings

dried basil

Stocks & Broths

vegetable stock

sea salt

Beans & Legumes

green lentils

minced garlic

green cabbage

dried bay leaves

Oils

coconut oil

Sauces

miso paste

Trans fatty acids

Vitamin E

Vitamins

Added Sugar

Sugar

Potassium

Minerals

Saturated Fat

Iron

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Carbohydrates

Dietary Fiber

Protein

Calcium

Calories

Sodium

Vitamin C

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lycopene

Dietary Folate Equivalents

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Curry Lentil Soup

Cabbage Lentil Soup

Produce

Condiment & Toppings

Baking Goods

Meal

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