Name: Everyday Vegan Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 3 cups baby spinach, sliced into ribbons; 2 medium carrots, peeled and chopped; 1 medium onion, chopped; 1 lemon, juiced; 3 cloves garlic, minced; 1/2 teaspoon ground coriander; 2 cups dry green or brown lentils; 2 celery ribs, chopped; 7 cups vegetable broth; 1 teaspoon salt, or to taste; 1 teaspoon smoked paprika; 1/2 teaspoon ground cumin; 14- ounce can crushed or diced tomatoes; 2 tablespoons olive oil

Lentil Soup

What kind of lentils should I use for lentil soup?

How long does it take to cook lentil soup?

Itâs true - this really is The Best Lentil Soup youâll ever make! Itâs all whipped up in one pot with simple and inexpensive ingredients like fresh veggies, bold spices, and of course plenty of lentils.

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Fresh Vegetables

gram

Baby Spinach

carrot

onion

Fresh Fruit

lemon

garlic

Seasonings

ground coriander

Beans & Legumes

green lentils

celery

Stocks & Broths

milliliter

vegetable broth

salt

smoked paprika

ground cumin

Canned Vegetables

crushed tomatoes

Oils

olive oil

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Vitamin C

Phosphorus

Minerals

Sugar

Carbohydrates

Vitamin A

Calories

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Zinc

Sodium

Potassium

Magnesium

Protein

Selenium

Manganese

Copper

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Niacin (B3)

Iron

Calcium

Water

Total polyunsaturated fatty acids

Dietary Fiber

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Everyday Vegan Lentil Soup

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