Name: Everyday Vegan Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 3 cups baby spinach, sliced into ribbons; 2 tablespoons olive oil; 1 medium onion, chopped; 2 medium carrots, peeled and chopped; 1/2 teaspoon ground coriander; 7 cups vegetable broth; 3 cloves garlic, minced; 2 cups dry green or brown lentils; 1/2 teaspoon ground cumin; 2 celery ribs, chopped; 14- ounce can crushed or diced tomatoes; 1 teaspoon smoked paprika; 1 teaspoon salt, or to taste; 1 lemon, juiced

Lentil Soup

What kind of lentils should I use for lentil soup?

How long does it take to cook lentil soup?

Itâs true - this really is The Best Lentil Soup youâll ever make! Itâs all whipped up in one pot with simple and inexpensive ingredients like fresh veggies, bold spices, and of course plenty of lentils.

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Fresh Vegetables

gram

Baby Spinach

Oils

milliliter

olive oil

onion

carrot

Seasonings

ground coriander

Stocks & Broths

vegetable broth

garlic

Beans & Legumes

green lentils

ground cumin

celery

Canned Vegetables

crushed tomatoes

smoked paprika

salt

Fresh Fruit

lemon

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Vitamin C

Phosphorus

Minerals

Sugar

Carbohydrates

Vitamin A

Calories

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Zinc

Sodium

Potassium

Magnesium

Protein

Selenium

Manganese

Copper

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Niacin (B3)

Iron

Calcium

Water

Total polyunsaturated fatty acids

Dietary Fiber

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Everyday Vegan Lentil Soup

Produce

Baking Goods

Meal

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