RECIPES
PRODUCTS
PANTRY
SHOPPING
Bon Appétit
Curried Lentil, Tomato, and Coconut Soup
A creamy, curried soup from Yotam Ottolenghi that you can make on a weeknight, no sweat. Adjust the curry powder depending on how much heat you want.
260
9,645
6,476
454
CALORIES
$1.36
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/4 tsp crushed red pepper flakes
2 tbsp virgin coconut oil
3/4 cup red lentils
1/2 cup fresh cilantro
finely chopped
kosher salt
freshly ground pepper
13 1/2 oz unsweetened coconut milk
shaken well
lime wedges
2 cloves garlic
finely chopped
2 1/2 in fresh ginger
peeled, finely grated
14 1/2 oz crushed tomatoes
1 medium onion
finely chopped
1 tbsp medium curry powder
Directions
12 STEPS
View Directions on Bon Appétit
Health Info
Macros
36g
CARBS
31g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
23 Recipes for Lentil Soup
14
1 hr
3
Golden Sunshine Lentil Soup
14
45 min
132
Everyday Vegan Lentil Soup
14
1 hr
6
Butternut Squash, Kale & Lentil Soup with Herbs
15
1 hr
118
Easy Mediterranean Green Lentil Soup
13
40 min
59
Instant Pot Lentil Soup
15
1 hr 10 min
3
Lentil Soup with Sweet Potatoes and Spinach
10
40 min
23
Curry Lentil Soup
12
175
Curried Lentil, Tomato, and Coconut Soup
Frequently Asked Questions
What kind of lentils should I use for lentil soup?
How long does it take to cook lentil soup?
Is lentil soup good for you?
How do I make my lentil soup creamy?
What can I serve with my lentil soup?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved