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Beef Bolognese Sauce
Beef Bolognese Sauce. Authentic Italian Beef Bolognese Sauce on top of fresh pasta is a warm, weeknight dish made in less than 30 minutes.
3
930
1
30 min
TOTAL TIME
776
CALORIES
$2.15
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
1 small onion
1/2 cup heavy cream
28 oz canned diced tomatoes
1 tbsp fresh basil
1 tsp pepper
1 lb pasta
1 tsp red pepper flakes
1 cup beef broth
1 lb ground beef
3 cloves garlic
1 tsp salt
1/2 cup parmesan cheese
freshly grated
1/4 cup olive oil
6 oz canned tomato paste
Directions
7 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Modern Honey
Health Info
Macros
69g
CARBS
40g
FAT
35g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Bolognese sauce?
What kind of meat should I use for Bolognese?
What other ingredients are typically used in Bolognese?
How do I make Bolognese sauce?
What kind of pasta should I serve with Bolognese?
Can I make Bolognese ahead of time?
Can I make Bolognese vegetarian or vegan?
How can I thicken or thin out my Bolognese sauce?
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