Name: Easy Bolognese
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 2 tbsp olive oil; Parmesan cheese; 1 cup onions, finely minced; 1 cup celery, minced; 1 25 oz jar store-bought marinara; 1 tsp salt; 1 lb ground beef; 1 lb ground pork; 1/2 tsp black pepper; 1 cup grated carrots; 1 lb wide pasta noodles, such as pappardelle or tagliatelle; 1/2 cup heavy cream

Pasta Meat Sauce

What kind of meat should I use for Bolognese?

What other ingredients are typically used in Bolognese?

What kind of pasta should I serve with Bolognese?

Can I make Bolognese vegetarian or vegan?

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Hearty and comforting, this meaty, easy bolognese sauce recipe takes less time to make than it does to disappear into hungry tummies.

Milk

Wheat

Oils

milliliter

olive oil

Cheese

gram

parmesan cheese

Fresh Vegetables

onion

celery

Pasta Sauces

marinara sauce

Seasonings

salt

Red Meat

ground beef

Pork

ground pork

black pepper

shredded carrots

Pastas & Noodles

dry pasta

Creams & Creamers

heavy cream

Alpha-carotene

Vitamin A

Beta-carotene

Niacin (B3)

Vitamins

Riboflavin (B2)

Thiamin (B1)

Magnesium

Minerals

Calories

Water

Manganese

Iron

Calcium

Total polyunsaturated fatty acids

Copper

Zinc

Potassium

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Vitamin C

Lutein+zeaxanthin

Sodium

Beta-cryptoxanthin

Selenium

Cholesterol

Trans fatty acids

Lactose

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Total monounsaturated fatty acids

Saturated Fat

Lycopene

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Easy Bolognese

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