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DICED TOMATOES GREEN CHILIES

Diced Tomatoes & Green Chilies

Diced tomatoes and green chilies are a versatile and flavorful combination, both ingredients widely used in various regional and global cuisines. This canned or jarred mixture, popularly known as "Ro-Tel," provides the perfect balance of tomatoes' umami richness and green chilies' spicy kick. It acts as a time-saving kitchen essential that can be utilized in a multitude of dishes. Commonly used in Mexican and Tex-Mex recipes, the diced tomatoes and green chilies blend effortlessly into soups, stews, and salsas. It is also the core ingredient of queso dip, as the blend adds depth and heat to homemade and store-bought sauces. The convenience and flavor enhancement it adds make it a staple for many home cooks.
#3
IN CANNED VEGETABLES
21
CAL / 100G
$0.06
AVG / OZ
diced tomatoes & green chilies
83%
CARBS
0%
FAT
17%
PROTEIN
Diced Tomatoes & Green Chilies FAQ
Cooking with diced tomatoes and green chilies can be a breeze but issues may arise with controlling the heat level, incorporating it into different dishes and making optimal use of the juice in the can. With its intense flavor profile, it can dominate a dish if not added judiciously. The level of spiciness in a dish can also be difficult to gauge because of the variation in the spiciness of chilies, but this is easily remedied by adding the blend a little at a time and tasting as you go. Don't forget to make use of the juice in the can - it's packed with flavor and can be used to deglaze a pan or substitute some portion of broth in soups and stews. When not to use it is also something to remember. As versatile as it is, it might not blend well with certain flavors, like sweet or mild dishes, because the robust flavor of tomatoes and green chilies can overpower them. Bonus tip: For culinary adventures, try experimenting by using different varieties of tomatoes and green chilies for homemade blend. This allows you to customize the flavor and heat level to your taste. Choose ripe tomatoes for better flavor and a mix of mild and hot chilies for an interesting heat profile. Another tip to note is that sauteing the blend before adding it to the dish can help intensify the flavors and reduce the raw taste of tomatoes and chilies.
Can I substitute diced tomatoes for diced tomatoes with green chilies?
Can I use diced tomatoes with green chilies in pasta sauces?
Can I puree diced tomatoes with green chilies for a smoother sauce?
Can I use diced tomatoes with green chilies in a chicken Marinade?
What can I do with leftover diced tomatoes and green chilies?
Is the juice in the can of diced tomatoes and green chilies edible?
Can I make homemade diced tomatoes and green chilies?
Is there a way to reduce the spiciness of a dish after adding too much diced tomatoes and green chilies?
Can diced tomatoes and green chilies be used in a dessert?
Can I use diced tomatoes and green chilies in my vegan recipes?
Expiration & Storage Tips
When does diced tomatoes and green chilies expire?
An unopened can of diced tomatoes and green chilies will typically last up to 18 to 24 months past the printed expiration date when stored in a cool, dry place like a pantry. However, once the can is opened, the mixture needs to be stored in the refrigerator and is safe to use within a week. If you freeze the opened mixture in an airtight container, it can extend its life up to 2 months.
How do you tell if diced tomatoes and green chilies is bad?
The first sign that your diced tomatoes and green chilies have gone bad is by detecting any off-smell. If there's a sour, fermented, or otherwise unpleasant odor, it's time to throw it out. Also, take a close look at the mixture. If you see any mold or if the color has darkened considerably, these are indications that the product is no longer safe to eat. Finally, if the canned tomatoes appear extremely watery or have an unusually metallic taste, it's best to discard them.
Tips for storing diced tomatoes and green chilies to extend shelf life
• For unopened cans, store in a cool, dry place like a pantry, away from extreme temperatures. • Once opened, transfer any unused portion to a glass or plastic container with a tight-sealing lid before refrigerating. • When freezing, store in a freezer-safe container, leaving some space at the top as it will expand when frozen. • Before using the mixture, whether refrigerated or thawed, stir it well to redistribute flavors and texture. • Remember, it's usually better to be safe than sorry. If in doubt about the mixture's condition, simply discard it and open a fresh can.
EXPIRES WITHIN
19 - 29
MONTHS
Health Info
Macros
5g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
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