Name: Fiesta Chicken Burrito Skillet
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 pound boneless skinless chicken breasts, cut into bite-size pieces; 1 can (15 oz) black beans, drained and rinsed; 2 tablespoons olive oil; 1 1/2 cups uncooked brown rice; 1 cup water; Chopped cilantro, for garnish; 1 cup shredded Cheddar and Monterey Jack cheese blend; 1/2 cup chopped yellow onion; 2 tablespoons homemade taco seasoning; 1 can (10 oz) diced tomatoes with green chilies, undrained

Burrito

What ingredients do I need to make a burrito?

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What cooking techniques can I use to make a burrito?

Can I substitute ingredients in a burrito recipe?

How can I adjust the consistency or texture of my burrito filling?

What are some common mistakes to avoid when making a burrito?

How can I store leftover burritos or prepare them in advance for meal prep?

Savor the mouth-watering flavors of Fiesta Chicken Burrito Skillet, an easy-to-prepare dish brimming with juicy chicken, black beans, zesty tomatoes, and taco seasoning, all simmered with brown rice. It's perfect for Cinco de Mayo celebrations or a satisfying weeknight meal for the whole family.

Milk

Mediterranean

Gluten Free

Poultry

gram

chicken breast

Beans & Legumes

black beans

Oils

milliliter

olive oil

Grains & Rice

brown rice

Water

water

Fresh Vegetables

chopped fresh cilantro

Cheese

shredded marble jack cheese

diced yellow onion

Seasonings

taco seasoning

Canned Vegetables

diced tomatoes & green chilies

Vitamin A

Vitamins

Beta-carotene

Vitamin D

Sugar

Carbohydrates

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Protein

Dietary Fiber

Trans fatty acids

Manganese

Vitamin C

Pantothenic acid (B5)

Dietary Folate Equivalents

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Delectable BLT Burritos with Creamy Avocado Spread

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Balsamic Bliss Burritos

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Spicy Fiesta Bean and Rice Burritos

Satisfy your cravings with these scrumptious Smoky Chipotle Bean 'n' Cheese Burritos. Loaded with creamy refried beans, chunky salsa, diced onions, chipotle peppers, and a blend of melted cheddar and Monterey Jack cheeses, this recipe is sure to become a family favorite!

Smoky Chipotle Bean 'n' Cheese Burritos

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Savory Southwest Turkey Burritos

A hearty vegan burrito, bursting with creamy guacamole, sweet-zingy roasted grape tomatoes, earthy black beans, and aromatic garlic. This simple-to-prepare burrito is packed with flavors, taking your lunch or dinner to the next level.

Savorful Guacamole Burritos with Garlicky Balsamic Tomatoes & Black Beans

Bursting with flavor, these bean and rice burritos offer a perfect blend of hearty refried beans, zesty cilantro-lime rice, and crunchy sautéed veggies. Great for a satisfying lunch or dinner, and extra burritos can be frozen for a quick meal later.

Zesty Bean and Cilantro-Lime Rice Burritos

Our Quintessential Mini Burritos feature juicy seasoned chicken breast, velvety pinto beans, vibrant Pico de Gallo, and hearty Mexican rice, all enveloped in a warm flour tortilla. A convenient meal with all the traditional flavors, these mini delights are sure to please your palate.

Quintessential Mini Burritos

Fiesta Chicken Burrito Skillet

Meat & Seafood

Produce

Baking Goods

Pasta, Sauces, Grain

Beverages

Dairy

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Heat olive oil in a large skillet over medium-high heat.

Add chicken and cook for 3 minutes, stirring occasionally.

Add onion and homemade taco seasoning, cooking for an additional 2 minutes.

Stir in black beans, undrained diced tomatoes with green chilies and water, bringing the mixture to a boil.

Cover, reduce heat, and simmer for 35-40 minutes or until rice is tender.

Sprinkle the skillet with the remaining cheese blend and garnish with chopped cilantro.

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