Large Flour Tortillas are versatile, pliable flatbreads that are a fundamental component of a variety of dishes. A staple of Mexican cuisine, these circular flatbreads can be used to create dinner classics like burritos and enchiladas, or breakfast specialties like huevos rancheros.
With a neutral flavor and a soft, chewy texture, large flour tortilas provide an excellent base for a range of flavor profiles, making them a great way to bring together a diverse array of ingredients. They are also great for meal planning as they have a relatively long shelf life.