Cooklist AI
Rainbow Veggie Pinwheel Bites
Delight in these colorful Rainbow Veggie Pinwheel Bites, perfect for school lunches, snacks, or appetizers! Easy to make, these bites are packed with nutritious vegetables and a flavorful cream cheese spread, then wrapped in a soft flour tortilla.
2
30 min
TOTAL TIME
91
CALORIES
$0.23
PER SERVING
Ingredients
12 INGREDIENTS
18 SERVINGS
1/2 cup carrots
finely chopped
Directions
8 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
In a medium bowl, combine softened cream cheese, mayonnaise, garlic powder, dill, salt, and black pepper. Stir until well combined.
2
Microwave the flour tortillas for 15 seconds to soften for easy rolling.
3
Spread the cream cheese mixture evenly on the tortillas, leaving a small border around the edges.
4
Sprinkle the finely chopped broccoli, carrots, red bell pepper, grated cheddar cheese, and chopped green onion evenly over the cream cheese mixture.
5
Starting at the edge of each tortilla, roll them tightly until you reach the opposite side. The cream cheese will help the tortilla stay together.
6
Insert toothpicks at about 1-inch intervals along the rolled tortilla to secure it.
7
Chill the tortilla rolls in the freezer for 20 minutes or refrigerate them overnight if preparing ahead of time (wrapped tightly or placed in a storage container).
8
Remove toothpicks and slice the chilled tortilla rolls into 1-inch pinwheels. Serve and enjoy!
Health Info
Macros
5g
CARBS
7g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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