The 11 Best Cuban Sandwiches to Make at Home

Name: Crave-worthy Cuban Sandwiches
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 1/3 lb. pork tenderloin; 2 tablespoons extra-virgin olive oil; 1 teaspoon kosher salt; 1 loaf Cuban bread (or alternative); 2 teaspoons ground cumin; 2 teaspoons oregano; 1/4 teaspoon red pepper flakes; 3 tablespoons fresh lime juice; 3 tablespoons fresh orange juice; 2 cloves minced garlic; 1/2 lb. thinly sliced deli ham; 1/3 cup dill pickle slices; 1 teaspoon black pepper; 1/2 lb. sliced Swiss cheese; 1/2 cup yellow mustard

JANUARY 30, 2023

CUBAN SANDWICH

BEST

From the streets of Miami to the tables of restaurants around the world, the Cuban sandwich is a beloved classic. Its simple combination of ingredients never fails to satisfy. But if you’ve never tried making it at home, now is the time to start. We’ve compiled a list of our favorite Cuban sandwich recipes, so you can make the perfect Cuban sandwich every time. Whether you’re a fan of a classic Cuban sandwich, or you like to mix it up with a modern twist, you’re sure to find the perfect recipe here. So, fire up the sandwich press and let’s get started!

Life, Love and Good Food

Sandwich Cubano {Cuban Sandwich}

These crispy, gooey Cuban sandwiches were made famous by cafes in Key West and Tampa over a century ago and remain just as popular today!

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369

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45 min

TOTAL TIME

857

CALORIES

$4.43

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Fusion Craftiness

Cuban Sandwich Recipe | Sandwich Cubano

An easy, classic sandwich from Florida and Cuba.

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

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3 hr 20 min

TOTAL TIME

928

CALORIES

$3.55

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Real Simple

Slow-Cooker Cuban Sandwiches

This decadent combo involves citrusy pork, salty ham, melted cheese, tangy pickles, and mustard. The best part is that this recipe couldn’t be easier: all you have to do is rub a big boneless pork shoulder roast with garlic and salt, and put it into the slow cooker with orange zest, orange juice, an...

380

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8 hr 30 min

TOTAL TIME

1007

CALORIES

$2.70

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Immaculate Bites

Cuban Sandwich

Cuban Sandwich – also known as Cubano, is a delectable variation of grilled ham and cheese sandwich with other delicious ingredients like roasted pork all pressed and grilled for a sumptuous picnic sandwich!

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10 min

TOTAL TIME

1156

CALORIES

$3.40

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SueBee Homemaker

Classic Cuban Sandwich

Get a taste of Cuba with this delicious and easy-to-make Classic Cuban Sandwich recipe. It's the perfect combination of succulent pork, melted cheese, and tangy mustard that will make your mouth water!

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219

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15 min

TOTAL TIME

1231

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$4.23

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Food Charlatan

Cuban Sandwiches

A classic homemade Cuban sandwich recipe with mojo-marinated pork, swiss, pickles, and lots of mustard. And also lots of butter, but let's try to focus on the calorie-free mustard.

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4,134

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28 min

TOTAL TIME

1085

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Featured Recipe

Cooklist AI

Crave-worthy Cuban Sandwiches

Savor the taste of authentic, crispy Cuban sandwiches with tender Cuban pork, ham, Swiss cheese, and zesty pickles. The perfect lunch to transport your taste buds to the picturesque streets of Havana.

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50 min

TOTAL TIME

857

CALORIES

$4.38

PER SERVING

Ingredients

15 INGREDIENTS

4 SERVINGS

1 1/3 lbs pork tenderloin

2 tbsp extra virgin olive oil

1/4 tsp red pepper flakes

1/3 cup dill pickle slices

1 tsp black pepper

1/2 lbs swiss cheese

sliced

1/2 cup yellow mustard

Directions

CUBAN PORK

Preheat the oven to 425°F.

Brush the pork tenderloin on all sides with the olive oil.

In a small bowl, combine the kosher salt, black pepper, ground cumin, oregano, red pepper flakes, minced garlic, fresh lime juice, and fresh orange juice.

Spread the spice mixture on the pork, rubbing it in gently.

In a large oven-safe skillet over medium-high heat, sear the pork for 2 to 3 minutes on all sides, until lightly browned.

Transfer the skillet to the oven and continue cooking for 15 to 20 minutes, until the internal temperature registers between 145-160°F.

Remove the roasted pork to a cutting board and let rest for 10 minutes before slicing into 1/4-inch pieces.

SANDWICH PREPARATION

Slice the Cuban bread horizontally.

Spread the cut side of the bread with yellow mustard.

For each sandwich, layer the sliced Cuban pork, deli ham, Swiss cheese, and dill pickle slices.

Top with another slice of bread.

Brush the outsides of the sandwiches with olive oil.

Cook the sandwiches in a preheated panini press for about 3 to 5 minutes, until each side is golden and the cheese is melted.

If using a grill pan, cook for about 3 minutes using an iron skillet or grill press to weight down the sandwiches. Flip and cook another 3 minutes, or until the bread is toasted and the cheese is melted.

Serve the sandwiches warm.

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Grab a Plate

Cuban Sandwich

You'll love these hearty sandwiches for lunch or dinner. A Cuban sandwich is a classic that's big on flavor!

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396

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1 hr

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Certified Pastry Aficionado

Cuban Sandwiches

Enjoy a classic taste of Cuba with this delicious Cuban Sandwich recipe featuring layers of ham, Swiss cheese, pickles and mustard between two slices of Cuban bread.

40 min

TOTAL TIME

824

CALORIES

$3.75

PER SERVING

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