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Sliced Dill Pickle

Often found nestled in burger buns or on the sides of sandwiches, sliced dill pickles bring an unrivaled tartness and crunch. These tangy bites are a result of cucumbers marinated in vinegar or brine with the distinctive dill herb and often, garlic. Not only are they a tasty condiment, but their versatility sees them as an ingredient in a variety of recipes as well. From tartar sauce, potato salad to homemade relish, sliced dill pickles are an essential pantry staple for adding a delightfully tangy twist to your meals.
12
CAL / 100G
$0.08
AVG / OZ
Sliced Dill Pickle
75%
CARBS
9%
FAT
16%
PROTEIN