RECIPESPRODUCTSPANTRYSHOPPING
Certified Pastry Aficionado

Cuban Sandwiches

Enjoy a classic taste of Cuba with this delicious Cuban Sandwich recipe featuring layers of ham, Swiss cheese, pickles and mustard between two slices of Cuban bread.
40 min
TOTAL TIME
596
CALORIES
$3.34
PER SERVING
Cuban Sandwiches
Ingredients
12 INGREDIENTS
4 SERVINGS
Butter
2 tbsp butter
Mayonnaise
1/3 cup mayonnaise
Salt
1/8 tsp salt
Olive Oil
1 tsp olive oil
Lemon Juice
1 tbsp lemon juice
Dill Pickle Chips
16 slices dill pickle chips
Hoagie Rolls
4 whole hoagie rolls
Thinly Sliced Ham
16 slices thinly sliced ham
Garlic
1 head garlic
Ground Cayenne Pepper
1/8 tsp ground cayenne pepper
Mojo Pork Tenderloin
4 slices mojo pork tenderloin
thinly sliced
Swiss Cheese
4 slices swiss cheese
Directions
27 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Certified Pastry Aficionado
Health Info
Macros
31g
CARBS
31g
FAT
40g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Cuban Sandwich?
What kind of bread should I use for a Cuban Sandwich?
Can I use different meats for a Cuban Sandwich?
How do I prepare the pork for a Cuban Sandwich?
Do I have to use Swiss cheese for a Cuban Sandwich?
How do I press and grill a Cuban Sandwich?
How can I make a vegetarian or vegan Cuban Sandwich?
How can I store leftover Cuban Sandwich?