Name: Mojo Pork Cuban Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 tablespoon ground cumin; 6 soft Bolillo rolls, split in half lengthwise; ¾ cup fresh orange juice; ¼ cup lightly packed mint leaves, finely chopped; 2 pounds Smithfield Roasted Garlic & Herb Loin Filet; ½ cup fresh lime juice; Cuban Mojo-Marinated Pork, or store-bought roast pork; Yellow mustard, for spreading on the bread; 3 half-sour dill pickles, thinly sliced; Salt and pepper; 1 tablespoon orange zest; Softened butter, for spreading on the bread; 12 slices of Swiss cheese; 6 thin slices of boiled ham; 1 cup cilantro, finely chopped

Cuban Sandwich

What kind of bread should I use for a Cuban Sandwich?

Can I use different meats for a Cuban Sandwich?

How do I prepare the pork for a Cuban Sandwich?

Do I have to use Swiss cheese for a Cuban Sandwich?

How do I press and grill a Cuban Sandwich?

How can I make a vegetarian or vegan Cuban Sandwich?

Classic Cuban sandwiches with mojo pork, crispy ham, dill pickles, and lots of mustard!!

Milk

Wheat

Seasonings

gram

ground cumin

Buns & Rolls

Bolillo Roll

Juice

milliliter

orange juice

Fresh Vegetables

fresh mint

garlic

Fresh Fruit

lime

Pork

pork

Condiments

yellow mustard

Pickles

dill pickle

Salt & Pepper

orange

Butter & Margarine

butter

Cheese

swiss cheese

fresh cilantro

Sugar

Carbohydrates

Dietary Fiber

Folic Acid (B9)

Vitamins

Vitamin K

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Potassium

Minerals

Saturated Fat

Iron

Protein

Cholesterol

Sodium

Water

Calories

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Manganese

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Calcium

Vitamin C

Selenium

Copper

Thiamin (B1)

Alpha-carotene

Dietary Folate Equivalents

Savor the taste of authentic, crispy Cuban sandwiches with tender Cuban pork, ham, Swiss cheese, and zesty pickles. The perfect lunch to transport your taste buds to the picturesque streets of Havana.

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An easy, classic sandwich from Florida and Cuba.

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Classic Cuban Sandwich

My take on a classic Cuban sandwich is a guaranteed crowd pleaser.

Ultimate Grilled Cuban Sandwich

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This decadent combo involves citrusy pork, salty ham, melted cheese, tangy pickles, and mustard. The best part is that this recipe couldn’t be easier: all you have to do is rub a big boneless pork shoulder roast with garlic and salt, and put it into the slow cooker with orange zest, orange juice, and stock. Then it's hands off for about 7 hours. Right before serving, the entire sandwich is put underneath the broiler to melt the cheese and warm the bread. You can make the pork two days ahead, just store it inside all those delicious pork drippings. Then, reheat gently on the stove before building sandwiches. We love the idea of serving these sandwiches with beer, extra pickles, and some of the juice from the slow cooked pork on the side for dipping.

Slow-Cooker Cuban Sandwiches

A classic homemade Cuban sandwich recipe  with mojo-marinated pork, swiss, pickles, and lots of mustard. And also lots of butter, but let's try to focus on the calorie-free mustard.

Cuban Sandwiches 

Mojo Pork Cuban Sandwiches

Baking Goods

Bakery

Beverages

Produce

Meat & Seafood

Condiment & Toppings

Dairy

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Mojo Pork Cuban Sandwiches

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