RECIPESPRODUCTSPANTRYSHOPPING
Whole30

Whole30 Sausage Gravy Soup

If you love biscuits and gravy, you will love this Whole30 Sausage Gravy Soup. It’s gluten-free and dairy-free but full of creamy flavor. But our favorite part? The hidden veggies blended into the broth. This makes a delicious egg-free breakfast or 30-minute lunch or dinner. Sure to be a cozy favori...
46
498
101
30 min
TOTAL TIME
658
CALORIES
$2.34
PER SERVING
Whole30 Sausage Gravy Soup
Ingredients
14 INGREDIENTS
6 SERVINGS
Pork Breakfast Sausage
1 lb pork breakfast sausage
White Onion
1/2 medium white onion
finely chopped
Riced Cauliflower
1 lb riced cauliflower
steamed
Olive Oil
2 tbsp olive oil
Celery
2 stalks celery
finely chopped
Minced Garlic
1 tbsp minced garlic
Chicken Broth
2 1/2 cups chicken broth
Canned Full Fat Coconut Milk
2 1/2 cups canned full fat coconut milk
Yellow Potatoes
1 lb yellow potatoes
cubed into small 1/2” pieces
Coconut Aminos
1 tbsp coconut aminos
Salt
1 tsp salt
Pepper
1/2 tsp pepper
Frozen Peas
1 cup frozen peas
Fresh Parsley
fresh parsley
optional
Directions
12 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Whole30
Health Info
Macros
33g
CARBS
51g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
155 Recipes for Sausage Gravy
Savory Country Sausage Gravy
12
30 min
4
Savory Country Sausage Gravy
Best Sausage Gravy
8
15 min
811
Best Sausage Gravy
Instant Pot Sausage Gravy
8
30 min
21
Instant Pot Sausage Gravy
Sausage Gravy
4
17 min
8
Sausage Gravy
Instant Pot Sausage Gravy
7
8 min
1
Instant Pot Sausage Gravy
Breakfast Sausage Gravy Sloppy Joes
12
30 min
5
Breakfast Sausage Gravy Sloppy Joes
Best Sausage Gravy
6
17 min
5
Best Sausage Gravy
Simple Sausage Gravy
4
10 min
1
Simple Sausage Gravy
Frequently Asked Questions
Can I use gluten-free flour for my sausage gravy?
What type of sausage should I use for sausage gravy?
How do I make my sausage gravy thicker?
Can I make sausage gravy ahead of time?
Can I freeze sausage gravy?
What else can I add to my sausage gravy for more flavor?
Can I use milk substitutes in my sausage gravy?
Why is my sausage gravy lumpy?
Can I use sausages with fillings for my sausage gravy?
What can I serve my sausage gravy with?