Name: Simple Sausage Gravy
Cook time: 10 min
Total time: 10 min
Ingredients: 1/4 cup all-purpose flour; 1 pound ground sausage; salt and pepper; 3 cups milk

sausage gravy

Can I use gluten-free flour for my sausage gravy?

What type of sausage should I use for sausage gravy?

What else can I add to my sausage gravy for more flavor?

Can I use milk substitutes in my sausage gravy?

Can I use sausages with fillings for my sausage gravy?

Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this versatile and quick gravy!

Milk

Wheat

Flour & Meal

gram

all purpose flour

Bacon & Sausage

ground pork sausage

Seasonings

Salt & Pepper

milliliter

milk

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Vitamin C

Cholesterol

Vitamin D

Trans fatty acids

Protein

Calories

Water

Folic Acid (B9)

Lutein+zeaxanthin

Sugar

Carbohydrates

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Riboflavin (B2)

Selenium

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Manganese

Copper

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