Name: Best Sausage Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/4 teaspoon garlic powder; 1 teaspoon black pepper, more to taste; 3 cups milk; 1/4 teaspoon seasoned salt; 1/4 teaspoon salt, more to taste; 1 pound ground pork breakfast sausage; 2 tablespoons butter; 1/3 cup all-purpose flour

sausage gravy

Can I use gluten-free flour for my sausage gravy?

What type of sausage should I use for sausage gravy?

What else can I add to my sausage gravy for more flavor?

Can I use milk substitutes in my sausage gravy?

Can I use sausages with fillings for my sausage gravy?

Best Sausage Gravy is the most simple and flavorful country gravy from scratch! This mouthwatering gravy is perfect with your favorite biscuits and ready super fast!

Milk

Wheat

Seasonings

gram

garlic powder

black pepper

milliliter

milk

seasoned salt

salt

Bacon & Sausage

ground pork sausage

Butter & Margarine

butter

Flour & Meal

all purpose flour

Zinc

Minerals

Vitamin K

Vitamins

Trans fatty acids

Vitamin D

Vitamin C

Selenium

Dietary Folate Equivalents

Cholesterol

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Manganese

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Sugar

Dietary Fiber

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Lycopene

Riboflavin (B2)

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