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From a Chef’s Kitchen

Vegetables in Thai Red Curry with Sweet Potato Noodles

Thai Red Curry with Vegetables and Sweet Potato Noodles is spicy, healthful comfort food any time you need a shot of goodness!
1
174
15
1 hr
TOTAL TIME
865
CALORIES
$6.00
PER SERVING
Vegetables in Thai Red Curry with Sweet Potato Noodles
Health Info
Macros
63g
CARBS
68g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
Frequently Asked Questions
What is Thai Red Curry?
What ingredients do I need to make Thai Red Curry?
Can I make my own red curry paste?
What kind of meat or vegetables can I use?
How do I prevent my curry from being too spicy?
How do I make my curry thicker or thinner?
What are common mistakes to avoid when making Thai Red Curry?
How do I store leftover Thai Red Curry?