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Half Baked Harvest
20 Minute Red Curry Basil Garlic Oil Noodles
A deliciously healthy noodle bowl, for nights you're craving saucy noodles - and quick!
200
11,944
104
20 min
TOTAL TIME
730
CALORIES
$4.37
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/3 cup green onions
sliced
1 tbsp thai red curry paste
4 squares brown rice ramen noodles
1/2 cup sesame oil
3 cloves garlic
grated
1 tbsp fresh ginger
grated
crushed red pepper flakes
to taste
1/2 cup fresh basil
chopped
1/4 cup fresh cilantro
chopped
1/3 cup tamari
Directions
7 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
95g
CARBS
34g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
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Frequently Asked Questions
What is Thai Red Curry?
What ingredients do I need to make Thai Red Curry?
Can I make my own red curry paste?
What kind of meat or vegetables can I use?
How do I prevent my curry from being too spicy?
How do I make my curry thicker or thinner?
What are common mistakes to avoid when making Thai Red Curry?
How do I store leftover Thai Red Curry?
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