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The Peachee pear
Trader Joe's Cauliflower Gnocchi Bake
This Trader Joe's Cauliflower Gnocchi Bake takes one of TJ's most popular items and turns in into a full dish. With a little bit of prep and some added ingredients, you have yourself a delicious and complete meal. Perfect for Meatless Mondays.
51
25 min
TOTAL TIME
182
CALORIES
$1.83
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1/2 tsp pink salt
2 cups baby spinach
1/4 tsp black pepper
1/2 cup shredded mozzarella
1 tsp dried oregano
1 tsp italian seasoning
2 bags tj's cauliflower gnocchi
2 cups tomato sauce
1/4 cup fresh basil
5 cloves garlic
1 tbsp avocado oil
Directions
11 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Peachee pear
Health Info
Macros
20g
CARBS
9g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
EGGS
WHEAT
MILK
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Frequently Asked Questions
What type of potato is best for making gnocchi?
How do I prevent my gnocchi from becoming too hard or chewy?
How do I know when gnocchi is cooked?
Can I freeze uncooked gnocchi?
My gnocchi always falls apart in the water. What am I doing wrong?
Do I need to add egg to gnocchi dough?
Can I add ingredients into my gnocchi dough, like herbs or cheese?
What sauces pair well with gnocchi?
Why does my gnocchi taste bland?
Is gnocchi gluten-free?
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