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Mel's Kitchen Cafe
The Best Glazed Meatloaf
Get ready to wow your family with this delicious and flavorful glazed meatloaf. The perfect blend of spices and juicy meat will have everyone coming back for seconds!
236
11,719
173
1 hr 15 min
TOTAL TIME
538
CALORIES
$1.74
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
3 cloves garlic
finely minced
1 tbsp dijon mustard
2 tbsp apple cider vinegar
1/2 tsp black pepper
1/4 cup fresh parsley
minced
2 tsp onion powder
3 tbsp worcestershire sauce
2/3 cup ketchup
1 cup crushed saltines
1 1/2 tsp salt
2 large eggs
lightly beaten
2 lbs ground meat
2 tbsp brown sugar
1/3 cup milk
Directions
11 STEPS
30 min
PREP TIME
45 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Mel's Kitchen Cafe
Health Info
Macros
25g
CARBS
33g
FAT
30g
PROTEIN
Contains these allergens
MILK
EGGS
FISH
WHEAT
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Frequently Asked Questions
Why does my meatloaf fall apart?
Why is my meatloaf dry and tough?
How do I add flavor to my meatloaf?
Should I cover my meatloaf when baking?
Can I make meatloaf without breadcrumbs?
What can I use instead of ketchup in my meatloaf mix?
How do I make my meatloaf juicy and not dry?
Why is there a puddle of liquid around my cooked meatloaf?
How can I get a nice crust on my meatloaf?
Can I cook meatloaf in a loaf pan?
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