Name: Smokey Honey-Kissed Grilled Chicken Thighs
Prep time: 70 min
Cook time: 20 min
Total time: 90 min
Ingredients: 2 tablespoons olive oil; 1 teaspoon dried sage; 2 tablespoons honey; 600 g boneless skinless chicken thighs; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon dried parsley; 1 tablespoon smoked paprika; 1/2 teaspoon red chilli flakes; 1 tablespoon Worcestershire sauce; 1/2 teaspoon salt

Chicken Thigh Dish

Should I keep the skin on the chicken thighs?

How long should I marinate the chicken thighs?

What is the proper cooking temperature for chicken thighs?

What kind of seasonings should I use for chicken thighs?

Do I need to turn chicken thighs while roasting them?

Should I rinse chicken thighs before marinating?

How long does it take to grill chicken thighs?

Savor the tenderness and juicy interior of our Smokey Honey-Kissed Grilled Chicken Thighs, while delighting in the flavor-packed crust achieved by our special marinade. This versatile dish pairs brilliantly with a simple salad, fluffy rice, or inside a hearty wrap. It's easy yet impressive, ideal for both impromptu weeknight dinners or summer backyard gatherings.

Fish

Mediterranean

Low Carb

Oils

milliliter

olive oil

Seasonings

gram

dried sage

Honey

honey

Poultry

boneless chicken thigh

garlic powder

onion powder

dried parsley

smoked paprika

red pepper flakes

Sauces

worcestershire sauce

salt

Cholesterol

Trans fatty acids

Phosphorus

Minerals

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Calcium

Iron

Magnesium

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Succulent Spice-Rubbed Grilled Chicken Thighs

A tantalizing journey into satisfying crunch and unforgettable flavor, these chicken thighs are marinated in a zesty blend of lime, cilantro, and aromatic spices before being baked until irresistibly crispy. This foolproof recipe requires just a handful of common ingredients yet emerges from your oven as a standout main course.

Zesty Cilantro-Lime Roasted Chicken Thighs

Smokey Honey-Kissed Grilled Chicken Thighs

Baking Goods

Condiment & Toppings

Meat & Seafood

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In a bowl, combine smoked paprika, red chilli flakes, olive oil, Worcestershire sauce, dried sage, salt, garlic powder, onion powder, dried parsley, and honey to create the marinade.

Immerse the boneless skinless chicken thighs into the marinade. Rub it well to ensure even coating. Let it rest in the refrigerator for at least 1 hour to allow the flavours to permeate.

Heat up your grill to high heat, around 350°F.

Place the marinated chicken thighs on the hot grill and cook for about 4-5 minutes on one side.

Flip the thighs and cook on the other side for another 4-5 minutes.

Shift the chicken thighs to a less intense heat zone of the grill, cover it up, and allow it to cook for an additional 5-10 minutes or until the juices run clear, confirming well-cooked chicken.

Take the chicken off the grill. Let it rest for about 10 minutes to lock in the juices before serving.

Savor the tenderness and juicy interior of our Smokey Honey-Kissed Grilled Chicken Thighs, while delighting in the flavor-packed crust achieved by our special marinade. This versatile dish pairs brilliantly with a simple salad, fluffy rice, or inside a hearty wrap. It's easy yet impressive, ideal fo

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