Name: Crispy Ranch-Crusted Air Fried Chicken Thighs
Prep time: 15 min
Cook time: 23 min
Total time: 38 min
Ingredients: 1/2 tsp black pepper; 8 chicken thighs; 1 Tbsp dried parsley; 1 cup panko breadcrumbs; 1 tsp salt; 1/2 cup grated Parmesan cheese; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp dried dill; Olive oil spray

Chicken Thigh Dish

Should I keep the skin on the chicken thighs?

How long should I marinate the chicken thighs?

What is the proper cooking temperature for chicken thighs?

What kind of seasonings should I use for chicken thighs?

Do I need to turn chicken thighs while roasting them?

Should I rinse chicken thighs before marinating?

How long does it take to grill chicken thighs?

Savor the deliciousness of these Crispy Ranch-Crusted Air Fried Chicken Thighs, perfectly seasoned with a homemade ranch mix and a panko breadcrumb coating. This easy yet appetizing meal will leave you wanting seconds!

Milk

Wheat

Seasonings

gram

black pepper

Poultry

chicken thigh

dried parsley

Other Bread

panko

salt

Cheese

grated parmesan cheese

onion powder

garlic powder

dried dill

Oils

milliliter

Olive Oil Cooking Spray

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Copper

Minerals

Manganese

Selenium

Vitamin A

Vitamins

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

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Experience the magic of flavors with our Succulent Spice-Rubbed Grilled Chicken Thighs. Expertly seasoned with a blend of aromatics, these boneless thighs are beautifully grilled to develop a smoky char. Dive into these tender and juicy delights that are perfect with a side of fresh greens, steamed rice, or tucked in your favorite wraps. Enjoy this delightful entrée any day of the week, not just summer!

Succulent Spice-Rubbed Grilled Chicken Thighs

Crispy Ranch-Crusted Air Fried Chicken Thighs

Baking Goods

Meat & Seafood

Bakery

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/crispy-ranch-crusted-air-fried-chicken-thighs-2701985-0.jpeg

In a small bowl, mix together dried parsley, onion powder, garlic powder, dried dill, salt, and black pepper to make the homemade ranch seasoning.

Place chicken thighs in a large bowl and sprinkle with the ranch seasoning. Toss to coat evenly.

In a shallow dish, mix the panko breadcrumbs and grated Parmesan cheese.

Press each chicken thigh into the breadcrumb mixture, ensuring an even coating on all sides.

Place coated chicken thighs in a single layer in the air fryer basket.

Lightly spray the top of the chicken thighs with olive oil spray.

Set the air fryer to 380 degrees Fahrenheit and cook for 23 minutes.

Halfway through the cooking time, open the air fryer and flip the thighs.

When the cooking time is complete, remove the chicken from the air fryer and serve with your favorite side dishes.

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